Panda Express Chow Mein Copycat

Name: Panda Express Chow Mein Copycat
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 Servings
Ingredients: 14 ounces fresh chow mein noodles; 2 tablespoons canola oil; ¼ cup soy sauce; 2 tablespoons oyster sauce; 2 tablespoons Chinese cooking wine; 1 tablespoon brown sugar; 1 teaspoon sesame oil; ¼ teaspoon pepper; 1 onion, peeled and sliced thinly; ½ head cabbage, sliced thinly; 4 stalks celery, sliced thinly on a bias

User Reviews

4.1

57 reviews

Good

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings
4 Servings
Calories
404 kcal
Course
Side Dish
Cuisine
Asian

Panda Express Chow Mein Copycat

Gemma Fleming

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Recreate your favorite Panda Express Chow Mein at home! This copycat recipe is quick and easy to make and tastes just as good, if not better, than the restaurant's. And it's cheaper, too!

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Ingredients

Servings

14 ounces fresh chow mein noodles
2 tablespoons canola oil
¼ cup soy sauce
2 tablespoons oyster sauce
2 tablespoons Chinese cooking wine
1 tablespoon brown sugar
1 teaspoon sesame oil
¼ teaspoon pepper
1 onion, peeled and sliced thinly
½ head cabbage, sliced thinly
4 stalks celery, sliced thinly on a bias

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Instructions

Loosen the yakisoba noodles and remove excess oil by gently rinsing under warm water. Drain well.
In a small bowl, combine soy sauce, oyster sauce, cooking wine, brown sugar, sesame oil, and pepper. Stir until blended and sugar is dissolved.
In wok or wide pan over high heat, heat canola oil.
Add onions, cabbage, and celery. Cook for about 2 to 3 minutes or until the vegetables begin to caramelize.
Add noodles and sauce mixture. Using tongs, gently stir together until combined and evenly coated with sauce.
Continue to cook for about 2 to 3 minutes or until heated through and sauce is mostly absorbed. Serve hot.

Notes

If you can't find fresh chow mein noodles, you can use yakisoba or dry Pancit canton noodles
yakisoba or dry Pancit canton noodles

Nutrition Information

Show Details

Calories 404kcal (20%) Carbohydrates 64g (21%) Protein 13g (26%) Fat 9g (14%) Sodium 1553mg (65%) Potassium 367mg (10%) Fiber 7g (28%) Sugar 9g (18%) Vitamin A 300IU (6%) Vitamin C 45.4mg (50%) Calcium 70mg (7%) Iron 3.2mg (18%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 404 kcal

% Daily Value*

Calories	404kcal	20%
Carbohydrates	64g	21%
Protein	13g	26%
Fat	9g	14%
Sodium	1553mg	65%
Potassium	367mg	8%
Fiber	7g	28%
Sugar	9g	18%
Vitamin A	300IU	6%
Vitamin C	45.4mg	50%
Calcium	70mg	7%
Iron	3.2mg	18%