
Christmas Saltine Toffee Snack Mix
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Christmas Saltine Toffee Snack Mix
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Christmas Saltine Toffee Snack Mix is unique, and addictive! In the fridge in 30 minutes with oyster crackers coated in brown sugar and melted chocolate.
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Ingredients
- 9 ounces oyster crackers , divided
- 1/2 cup unsalted butter
- 6 tablespoons brown sugar , packed
- 1 cup semisweet chocolate chips
- 1/2 cup Christmas sprinkles
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Instructions
- Preheat the oven to 350 degrees and line a 15x10 baking pan with foil.
- Divide the oyster crackers evenly between two large bowls.
- Add butter and brown sugar to a medium saucepan on medium high and cook and stir for 2 minutes or until sugar is dissolved and bubbling.
- Pour evenly over one of the bowls of crackers and toss carefully making sure they are all coated.
- Bake for 8-10 minutes then remove the pan and break apart the crackers gently and place them in a bowl.
- Microwave the chocolate chips in a microwave safe bowl in 30 second increments until smooth, stirring between each time.
- Toss the remaining crackers with 3/4 cup of the chocolate and pour it over the toffee crackers, then spread them onto a baking sheet.
- Add the toffee covered crackers on top.
- Add the remaining chocolate to a ziplock bag, trim the very tip of one corner and drizzle the melted chocolate over the entire pan, helping the crackers stick to each other.
- Sprinkle with Christmas sprinkles while the chocolate is wet.
- Refrigerate for 15 minutes or until fully cooled before removing and breaking into chunks.
Nutrition Information
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Calories
295kcal
(15%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
21mg
(7%)
Sodium
221mg
(9%)
Potassium
127mg
(4%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
244IU
(5%)
Calcium
21mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 295 kcal
% Daily Value*
Calories | 295kcal | 15% |
Carbohydrates | 36g | 12% |
Protein | 3g | 6% |
Fat | 16g | 25% |
Saturated Fat | 9g | 45% |
Cholesterol | 21mg | 7% |
Sodium | 221mg | 9% |
Potassium | 127mg | 3% |
Fiber | 2g | 8% |
Sugar | 18g | 36% |
Vitamin A | 244IU | 5% |
Calcium | 21mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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