Churros Recipe with Chocolate Sauce

Name: Churros Recipe with Chocolate Sauce
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Yield: 4 people
Ingredients: 1 cup water; 3 tablespoons sugar; 1/2 teaspoon salt; 2 tablespoons butter; 1 cup all-purpose flour; vegetable oil; 1/3 cup granulated sugar; 1 1/2 teaspoons ground cinnamon; 3 1/2 oz (100g) milk chocolate; 1/2 cup heavy whipping cream

User Reviews

4.9

16 reviews

Excellent

Prep Time
15 mins
Cook Time
6 mins
Total Time
21 mins
Servings
4 people
Calories
494 kcal
Course
Dessert
Cuisine
Mexican

Churros Recipe with Chocolate Sauce

Kelsey Carr

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This churros recipe is so quick and easy to make, you may want the sweet treat every day! Pipe them, fry them, then drizzle with chocolate for the perfect dessert.

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Ingredients

Servings

Churros:

1 cup water
3 tablespoons sugar
1/2 teaspoon salt
2 tablespoons butter unsalted
1 cup all-purpose flour sifted
vegetable oil for frying

Cinnamon Sugar:

1/3 cup granulated sugar
1 1/2 teaspoons ground cinnamon

Chocolate Sauce:

3 1/2 oz (100g) milk chocolate chopped
1/2 cup heavy whipping cream

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Instructions

Keep Screen Awake

Mix the sugar and cinnamon together and set aside. Line a tray with parchment paper.
Heat the water, sugar, salt, and butter in a saucepan over medium heat. Bring to a boil, then turn off the heat and immediately add all the flour. Stir the flour vigorously with a wooden spoon until the dough forms a ball.
Set aside to cool down a little, but pipe while the dough is still warm and pliable. Fit a large piping bag with a large closed star tip. Spoon the dough into the bag and carefully pipe the hearts onto the tray.
Heat the vegetable oil in a pot to 375°F (190°C). Lower the hearts into the oil using a wooden spoon to maintain their shape. Use chopsticks to flip and fry until golden brown. Drain on kitchen towels, then roll the churros in the cinnamon sugar.
To make the chocolate sauce, heat the cream until just boiling, then pour it over the chopped chocolate. Stir until the chocolate is melted. Drizzle the sauce over the churros or dip the churros into the sauce. Serve warm.

Notes

Draw hearts on the parchment paper as a template, then pipe the churro into heart shape by tracing the drawing.

Nutrition Information

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Serving 1churro Calories 494kcal (25%) Carbohydrates 66g (22%) Protein 5g (10%) Fat 25g (38%) Saturated Fat 15g (75%) Cholesterol 56mg (19%) Sodium 311mg (13%) Fiber 3g (12%) Sugar 39g (78%)