
Cilantro Lime Vinaigrette
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
1 cup
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Calories
953 kcal
-
Course
Condiments
-
Cuisine
American

Cilantro Lime Vinaigrette
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 1/2 cup olive oil
- 1/4 cup freshly squeezed lime juice
- small bunch of cilantro 1/4 cup finely chopped cilantro
- 1 tablespoon honey
- 2 small cloves garlic pressed through garlic press
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon dried coriander
- salt and pepper to taste
Instructions
- Add all the ingredients into a mason jar, close the lid and shake for 1 minute until well combined.
- Season to taste with salt and pepper. Adjust the sweet-sour ratio when necessary (add more honey if it's too sweet and add more lime juice if it's not sour enough).
- Enjoy!
Notes
- You could also make this dressing in a food processor.
- Shake the dressing before serving.
- If you'd like your dressing creamy, you could make this avocado cilantro lime dressing which is very similar to this recipe but it's creamy thanks to avocado and yogurt.
- You can keep this vinaigrette closed in the fridge for up to 2-3 days but it tastes best freshly prepared.
- Calories = whole recipe (it will be enough for 4 large salads). This is only an estimate!
Nutrition Information
Show Details
Calories
953kcal
(48%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 953 kcal
% Daily Value*
Calories | 953kcal | 48% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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