Cinnamon French Toast (Kneaders Copycat Recipe)
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5.0
24 reviews
Excellent
Cinnamon French Toast (Kneaders Copycat Recipe)
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This Cinnamon French Toast recipe tastes exactly like the favorite breakfast dish from Kneaders. The Cinnamon French Toast is topped with rich, creamy syrup and fresh strawberries and cream.
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Ingredients
For the French Toast
- 1 loaf cinnamon bread un-sliced
- 6 eggs
- 1/2 cup milk
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1 tablespoon brown sugar
- strawberries
- whip cream or cool whip
For the Caramel Syrup
- 1 cup brown sugar
- 1 cup heavy cream
- 1 cup light karo syrup
- 1 teaspoon vanilla
Instructions
- Slice bread into 6-8 slices, depending on a how thick you like it. Preheat a large griddle to 325 degrees, or a large pan over the stove on medium heat.
- In a shallow baking dish or pie dish, mix eggs, milk, cinnamon, vanilla, and brown sugar.
- Dip each slice into the mixture, be sure to completely coat.
- Cook on the preheated and buttered electric griddle until both sides of the bread are a golden brown.
- For the syrup, combine all the ingredients in a saucepan over medium heat. Stir and heat until the sugar is completely dissolved.
- Serve French toast with warm caramel syrup, sliced strawberries, and whip cream or cool whip.
Notes
- Bread for French Toast
- If you want to try another type of bread besides the cinnamon bread, make sure it is sliced thick so it doesn’t fall apart in the batter.
- Some of my other favorites are brioche, sourdough, potato bread, Challah, and Texas toast.
- Recently, I went to a restaurant where they served French toast made with banana bread. It was amazing! So, you can try all kinds of different things.
Nutrition Information
Show Details
Calories
519kcal
(26%)
Carbohydrates
85g
(28%)
Protein
7g
(14%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.02g
Cholesterol
209mg
(70%)
Sodium
128mg
(5%)
Potassium
185mg
(5%)
Fiber
0.2g
(1%)
Sugar
84g
(168%)
Vitamin A
860IU
(17%)
Vitamin C
0.3mg
(0%)
Calcium
119mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 519 kcal
% Daily Value*
| Calories | 519kcal | 26% |
| Carbohydrates | 85g | 28% |
| Protein | 7g | 14% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 209mg | 70% |
| Sodium | 128mg | 5% |
| Potassium | 185mg | 4% |
| Fiber | 0.2g | 1% |
| Sugar | 84g | 168% |
| Vitamin A | 860IU | 17% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 119mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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