Cinnamon Roll Coffee Cake
User Reviews
4.9
Cinnamon Roll Coffee Cake
Description
The cake starts with a mix of flour, sugar, salt, and baking powder combined with milk, eggs, and vanilla. Melted unsalted butter adds moisture and richness. After mixing, the batter is poured into a greased rectangular cake pan.
A cinnamon and brown sugar mixture is spread and swirled into the batter before baking at 350°F for about 30 minutes, allowing the cinnamon to infuse the cake. After cooling, a glaze made of powdered sugar, vanilla, and water is poured over the top, forming a harder coating reminiscent of a cinnamon roll icing.
This cake offers a moist, tender crumb with cinnamon-sugar ribbons and a sweet finish. It pairs well with coffee for breakfast or a comforting snack.
Ingredients
- 3 cups flour
- 1/4 teaspoon salt
- 1 cup sugar
- 4 tsp baking powder
- 1 1/2 cups milk
- 2 large egg
- 4 teaspoons vanilla
- 1/2 cup butter melted, unsalted
- 1 cup brown sugar
- 1 tablespoon cinnamon
- 3 cups powdered sugar
- 1 teaspoon vanilla
- 1-2 tablespoon water
Instructions
- Set oven to preheat at 350 degrees.
- Mix flour, salt, sugar, baking powder with a whisk. In a separate bowl mix the milk, eggs and vanilla. Mix the wet and dry together, then add in the melted butter. Mix until well combined.
- Use some baking spray to spray a rectangular cake pan, 9x13, then pour the batter evenly into the pan.
- Mix brown sugar and cinnamon together and spread evenly on the cake. Use a knife or fork to swirl the sugar and cinnamon into the batter.
- Bake for 30 minutes, let cool completely.
- Mix the powdered sugar, 1 tsp vanilla and water until it is a consistency like pancake syrup.
- Pour over the cake and it will set into a harder glaze.
- Enjoy with a fantastic cup of coffee
Nutrition Information
Show DetailsNutrition Facts
Serving: 12servings
Amount Per Serving
Calories 402 kcal
% Daily Value*
| Calories | 402kcal | 20% |
| Carbohydrates | 91g | 30% |
| Protein | 5g | 10% |
| Fat | 2g | 3% |
| Cholesterol | 30mg | 10% |
| Sodium | 129mg | 5% |
| Potassium | 276mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 65g | 130% |
| Vitamin A | 90IU | 2% |
| Calcium | 137mg | 14% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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