Cinnamon Rolls and Apple Pie Filling
User Reviews
5
Cinnamon Rolls and Apple Pie Filling
Description
The recipe starts with spreading canned apple pie filling evenly in a prepared casserole dish. Canned cinnamon rolls are cut into quarters and sprinkled over the apples, creating a textured layer that will bake soft yet slightly golden. Heavy cream poured over the top adds moisture and richness to the casserole.
Baking at a moderate temperature for 40 to 45 minutes cooks the cinnamon roll pieces through and allows the cream to meld with the apple pie filling below. Covering with foil partway through prevents excessive browning. The dish is finished with a drizzle of the included cinnamon roll icing for added sweetness and flavor.
Served warm, this casserole combines familiar flavors of apple pie and cinnamon rolls in an easy one-dish dessert. It is suitable for a large group or batch serving as it divides into 12 portions.
Calorie estimates may vary depending on brand ingredients. Nutritional details are only approximate. Consultation with a nutritionist is recommended for exact dietary information.
Ingredients
- 2 cans apple pie filling 20 ounces each
- 2 cans cinnamon rolls 12.4 ounces each
- 1/2 cup heavy cream 4 ounces
Instructions
- Preheat the oven to 350ºF. Spray a 9x13" casserole dish with nonstick cooking spray.
- Spread the apple pie filling in the bottom of the prepared pan
- Open the can of cinnamon rolls and cut each roll into 4 pieces. Sprinkle the cinnamon roll pieces evenly overtop the apple pie filling.
- Pour the heavy cream over the top of the cinnamon rolls.
- Bake for 40-45 minutes. If the top is getting too brown, cover with aluminum foil to finish baking, but prevent further browning.
- Drizzle with icing.
Notes
- This recipe yields 12 servings; 1 serving is 1/12 of the casserole.
- Calorie counts depend on ingredient brands; for precise nutrition, use a calculator or consult a nutritionist.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 133 kcal
% Daily Value*
| Calories | 133kcal | 7% |
| Carbohydrates | 26g | 9% |
| Protein | 0.4g | 1% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.002g | 0% |
| Cholesterol | 11mg | 4% |
| Sodium | 50mg | 2% |
| Potassium | 54mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 169IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 10mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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