Classic Macaroni Salad
User Reviews
5.0
6 reviews
Excellent
Classic Macaroni Salad
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This classic macaroni salad is the perfect side dish to any picnic or BBQ. Coated with a creamy dressing, loaded with fresh crisp veggies, this simple, easy to make recipe is sure to be a winner!
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Ingredients
- 8 ounces elbow macaroni noodles
- 1/4 cup red onion diced
- 3 talks celery diced
- 1 bell pepper diced
- 3 hardboiled eggs chopped
Macaroni Salad Dressing
- 1 cup mayonnaise
- 2 tbsp vinegar
- 2 tsp Dijon mustard
- 2 tsp salt
- ½ tsp pepper
- 1 tbsp sugar
- ¼ tsp garlic powder
Instructions
- Bring a medium to large size pot of water to a boil. There should be enough water that when the noodles are added they will be completely submerged in the water. Once the water is boiling add 1 and 1/2 teaspoon of salt. Stir together, then add the macaroni noodles.
- Cook for about 5 minutes or until the noodles are just past al dente. Don't overcook, they will get mushy.
- Pour the noodles into a strainer to get rid of the water, and rinse the noodles with some cold water to stop the cooking. Pat dry with paper towels.
- Add the cooked macaroni noodles to a large bowl.
- Prepare the dressing in a small bowl by combining all of the ingredients, stir together until mixed and creamy.
- Add the diced add ins to the cooked macaroni in the large bowl. Drizzle the dressing over. Stir until combined.
- Cover and place in the refrigerator and allow to chill for at least 30 minutes prior to serving.
Equipments used:
Notes
- Can be kept in a sealed container in the refrigerator for 4-5 days. As the salad keeps, it will soak up the dressing.
- If you make this ahead of time, you may need to prepare additional dressing to re-coat the pasta with prior to serving.
Nutrition Information
Show Details
Serving
1
Calories
149kcal
(7%)
Carbohydrates
10g
(3%)
Protein
2g
(4%)
Fat
11g
(17%)
Sodium
386mg
(16%)
Nutrition Facts
Serving: 8cups
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 1 | |
| Calories | 149kcal | 7% |
| Carbohydrates | 10g | 3% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Sodium | 386mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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