Coconut Macarons
User Reviews
5.0
75 reviews
Excellent
Coconut Macarons
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Coconut Macaroons are sweet, chewy, and incredibly EASY to make with coconut flakes, sweetened condensed milk, almond and vanilla flavor!
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Ingredients
- 14 ounces sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 2/3 cup flour
- 5 1/2 cups sweetened coconut flakes , 14 ounce bag
- 1/4 teaspoon kosher salt
Instructions
- In a large mixing bowl, mix the extracts in with the condensed milk.
- Add the flour, coconut flakes, and salt and mix until well combined.
- Cover and refrigerate for one hour.
- Preheat oven to 350 degrees.
- Use an ice cream scoop to scoop 18 macaroons onto parchment paper and bake in a preheated oven for 15 minutes.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
207kcal
(10%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
8g
(40%)
Cholesterol
7mg
(2%)
Sodium
134mg
(6%)
Potassium
180mg
(5%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
60IU
(1%)
Vitamin C
0.6mg
(1%)
Calcium
66mg
(7%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 7mg | 2% |
| Sodium | 134mg | 6% |
| Potassium | 180mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 0.6mg | 1% |
| Calcium | 66mg | 7% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
75 reviews
Excellent
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