Coconut Mango Overnight Oatmeal
User Reviews
5.0
3 reviews
Excellent
Coconut Mango Overnight Oatmeal
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Breakfast doesn't get much easier (or healthier) than this tropical overnight oatmeal recipe!
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Ingredients
- ½ cup rolled oats
- ½ cup unsweetened almond milk
- ½ cup Mango diced
- 1 tbsp shredded coconut
- 1 ½ tbsp agave nectar
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Instructions
- Stir together all ingredients in a resealable jar or bowl.
- Cover and refrigerate overnight.
- Stir before serving and add additional milk (for a thinner consistency) and agave nectar if desired.
Notes
- Prep time doesn't include time spent overnight in fridge. You can substitute any kind of milk for the almond milk, but you may need to adjust the amount of agave nectar you use. If you don't keep agave nectar on hand, brown sugar or honey would both work well in this recipe.
Nutrition Information
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Calories
356kcal
(18%)
Carbohydrates
68g
(23%)
Protein
7g
(14%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Sodium
187mg
(8%)
Potassium
312mg
(9%)
Fiber
6g
(24%)
Sugar
36g
(72%)
Vitamin A
893IU
(18%)
Vitamin C
30mg
(33%)
Calcium
182mg
(18%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 356 kcal
% Daily Value*
| Calories | 356kcal | 18% |
| Carbohydrates | 68g | 23% |
| Protein | 7g | 14% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 187mg | 8% |
| Potassium | 312mg | 7% |
| Fiber | 6g | 24% |
| Sugar | 36g | 72% |
| Vitamin A | 893IU | 18% |
| Vitamin C | 30mg | 33% |
| Calcium | 182mg | 18% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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