Coconut Panna Cotta with pineapple compote

User Reviews

5

4 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Additional Time

    4 hrs

  • Total Time

    4 hrs 45 mins

  • Servings

    4 -6

  • Calories

    300 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Coconut Panna Cotta with pineapple compote

Indulgent yet refreshing Coconut Panna Cotta served with caramelised pineapple compote.

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Ingredients

Servings

for the panna cotta

  • 2 leaf gelatin sheets
  • 200 ml coconut milk
  • 200 ml cream
  • 75 g caster sugar

for the pineapple compote

  • 1 cup pineapple peeled, cored and cubed
  • 4 tablespoons caster sugar
  • grapefruit juice juice of 1 grapefruit
  • lemon juice of half
  • 100 ml water

Instructions

  1. Place the gelatin leaves in a bowl and cover with cold water. Allow to soak for 5 minutes.
  2. In the meanwhile, heat the coconut milk, cream and sugar in a saucepan until hot but not boiling.
  3. Squeeze the water out of the gelatin leaves and stir into the hot cream mixture, off the heat.
  4. Pour the panna cotta mixture into 4-6 ramekins and place in the fridge to set for at least 4 hours.
  5. To make the compote, caramelise the pineapple in a saute pan with the sugar.
  6. When the pineapple is golden brown, add the grapefruit juice, lemon juice and water and allow to simmer until the liquid has reduced by half.
  7. Remove from the heat and allow to cool completely before serving with the set panna cotta.

Nutrition Information

Show Details
Calories 300kcal (15%) Carbohydrates 40g (13%) Protein 3g (6%) Fat 16g (25%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 18mg (6%) Sodium 39mg (2%) Potassium 218mg (5%) Fiber 1g (4%) Sugar 37g (74%) Vitamin A 205IU (4%) Vitamin C 21mg (23%) Calcium 70mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4-6

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%
Carbohydrates 40g 13%
Protein 3g 6%
Fat 16g 25%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 18mg 6%
Sodium 39mg 2%
Potassium 218mg 5%
Fiber 1g 4%
Sugar 37g 74%
Vitamin A 205IU 4%
Vitamin C 21mg 23%
Calcium 70mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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4 reviews
Excellent

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