Coconut Syrup
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Unrated
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Prep Time
10 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
3 cups
-
Calories
816 kcal
-
Course
Breakfast, Condiments
-
Cuisine
American
Coconut Syrup
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Make homemade coconut syrup with only 4 ingredients! Pour over pancakes, desserts, and even use it to sweeten up your drinks.
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Ingredients
- 1/2 cup butter
- 1 cup granulated sugar
- 1 cup coconut milk
- 1 teaspoon vanilla extract
Instructions
- Melt 1/2 cup butter in a medium-size saucepan over medium heat.
- Stir in 1 cup granulated sugar, 1 cup coconut milk, and 1 teaspoon vanilla extract. Bring to a boil over medium-high heat, stirring occasionally, and simmer for 4 minutes.
- Allow to cool slightly and thicken before serving. Store in a heat-safe airtight container in the refrigerator.
Nutrition Information
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Calories
816kcal
(41%)
Carbohydrates
82g
(27%)
Protein
2g
(4%)
Fat
56g
(86%)
Saturated Fat
40g
(200%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
10g
(50%)
Trans Fat
1g
(50%)
Cholesterol
98mg
(33%)
Sodium
305mg
(13%)
Potassium
214mg
(5%)
Sugar
80g
(160%)
Vitamin A
1135IU
(23%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 816 kcal
% Daily Value*
| Calories | 816kcal | 41% |
| Carbohydrates | 82g | 27% |
| Protein | 2g | 4% |
| Fat | 56g | 86% |
| Saturated Fat | 40g | 200% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 98mg | 33% |
| Sodium | 305mg | 13% |
| Potassium | 214mg | 5% |
| Sugar | 80g | 160% |
| Vitamin A | 1135IU | 23% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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