Cola Pressure Cooker Chicken Wings
User Reviews
5
6 reviews
Excellent
Cola Pressure Cooker Chicken Wings
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Make this Easy Cola Pressure Cooker Chicken Wings Recipe in 25 mins! Flavorful chicken wings are great for quick & easy dinner, parties, picnics, BBQ or snack. Grab them quick or they'll be gone before you know it! :D
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Ingredients
- 1 ½ pound (680g) chicken wings
- 4 cloves garlic , crushed
- 1 talk green onion , cut 2 inches long
- 1 tablespoon ginger , sliced
- ⅔ cup + 1 tablespoon (200ml) cola regular
- 2 tablespoons soy sauce regular
- 1 tablespoon dark soy sauce
- 1 tablespoon Chinese rice wine
- 1 tablespoon peanut oil
Instructions
- Heat Up Pressure Cooker: Heat up your pressure cooker (Instant Pot: press Sauté button). Make sure your pot is as hot as it can be when you place the ingredients into the pot (Instant Pot: wait until the indicator says HOT).
- Sauté Garlic, Ginger, and Green Onion: Pour in 1 tablespoon of peanut oil into the pressure cooker. Ensure to coat the oil over the whole bottom of the pot. Add the crushed garlic, sliced ginger and green onions into the pot, then stir for roughly a minute until fragrant.
- Sauté Chicken Wings: Add the chicken wings into the pot and stir fry them together with the garlic, ginger slices and green onions for roughly one to two minutes.
- Deglaze Pot: When the edges of the chicken skin start to brown, pour in the coca cola and fully deglaze the bottom of the pot with a wooden spoon. Add in 2 tbsp regular soy sauce, 1 tablespoon of dark soy sauce, and 1 tablespoon of Chinese rice wine. Mix well.
- Pressure Cook Chicken Wings: Close lid and pressure cook at High Pressure for 5 minutes, and full Natural Release (roughly 10 minutes). Turn off the heat.
- Taste and Season: Open the lid carefully and taste one of the chicken wings and the cola sauce (It shouldn’t taste like coca cola). Reduce and season the sauce with more salt if desired.
- Serve: Serve immediately with rice or other side dishes!
Equipments used:
Notes
- *Rate Recipe: If you've tried the recipe, don't forget to Rate the Recipe in the Comments Section. Thank you!
Nutrition Information
Show Details
Calories
240kcal
(12%)
Carbohydrates
6g
(2%)
Protein
18g
(36%)
Fat
16g
(25%)
Saturated Fat
4g
(20%)
Cholesterol
71mg
(24%)
Sodium
361mg
(15%)
Potassium
165mg
(4%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
165IU
(3%)
Vitamin C
2mg
(2%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 240 kcal
% Daily Value*
| Calories | 240kcal | 12% |
| Carbohydrates | 6g | 2% |
| Protein | 18g | 36% |
| Fat | 16g | 25% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 71mg | 24% |
| Sodium | 361mg | 15% |
| Potassium | 165mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 165IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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