
Cookie Salad
User Reviews
4.7
9 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
8 servings
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Calories
446 kcal
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Course
Side Dish

Cookie Salad
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This Cookie Salad is one of the best side dishes ever. It is light, fluffy, sweet, and hits the spot every time. It has only five ingredients, keeping it super simple to throw together.
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Ingredients
- 2 cups buttermilk cold
- 5.1 oz package instant vanilla pudding mix
- 12 oz. frozen whipped topping thawed (or 3 cups homemade cool whip)
- 22 oz cans mandarin oranges 11 oz. each, drained
- 11.5 oz fudge-striped shortbread cookies coarsely crushed
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Instructions
- In a medium bowl, whisk the vanilla pudding mix into the buttermilk for two minutes.
- Fold in the whipped topping.
- Add the oranges and stir gently.
- Cover and refrigerate until ready to serve. Add the crushed cookies, just before serving.
Nutrition Information
Show Details
Calories
446kcal
(22%)
Carbohydrates
66g
(22%)
Protein
6g
(12%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Cholesterol
15mg
(5%)
Sodium
423mg
(18%)
Potassium
294mg
(8%)
Fiber
2g
(8%)
Sugar
41g
(82%)
Vitamin A
695IU
(14%)
Vitamin C
20.8mg
(23%)
Calcium
142mg
(14%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 446 kcal
% Daily Value*
Calories | 446kcal | 22% |
Carbohydrates | 66g | 22% |
Protein | 6g | 12% |
Fat | 17g | 26% |
Saturated Fat | 8g | 40% |
Cholesterol | 15mg | 5% |
Sodium | 423mg | 18% |
Potassium | 294mg | 6% |
Fiber | 2g | 8% |
Sugar | 41g | 82% |
Vitamin A | 695IU | 14% |
Vitamin C | 20.8mg | 23% |
Calcium | 142mg | 14% |
Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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