Copycat Chick-fil-A Sandwich
User Reviews
4.8
231 reviews
Excellent
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Prep Time
45 mins
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Cook Time
45 mins
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Total Time
55 mins
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Servings
4 servings
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Course
Main Course
Copycat Chick-fil-A Sandwich
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You won't believe how easy this copycat recipe is, and it tastes 100000x better than the original! You can't beat that!
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Ingredients
- 2 boneless skinless chicken breasts
- 1 cup dill pickle juice
- 1 ½ cups milk divided
- 1 cup peanut oil
- 1 large egg
- ½ cup all-purpose flour
- 1 tablespoon confectioners' sugar
- Kosher salt and freshly ground black pepper to taste
For serving
- 4 hamburger buns split
- 1 head green leaf lettuce leaves separated
- 1 beefsteak tomato sliced
- dill pickle slices
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Instructions
- Place a chicken breast on a cutting board. With your hand flat on top of it, carefully slice the chicken in half horizontally. Trim excess fat as needed.
- In a large shallow baking dish, combine chicken, pickle juice and 1/2 cup milk; marinate for at least 30 minutes. Drain well.
- Heat peanut oil in a large skillet over medium high heat.
- In another large shallow baking dish, whisk together remaining 1 cup milk and egg. Stir in chicken to coat and drain excess milk mixture.
- In a gallon size Ziploc bag or large bowl, combine chicken, flour and confectioners' sugar; season with salt and pepper, to taste.
- Working in batches, add chicken to the skillet and cook until evenly golden and crispy, about 4-5 minutes. Transfer to a paper towel-lined plate.
- Serve chicken immediately on burger buns with green leaf lettuce, tomato and pickles.
Genuine Reviews
User Reviews
Overall Rating
4.8
231 reviews
Excellent
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