Copycat Fritos Bean Dip Recipe
User Reviews
5
Copycat Fritos Bean Dip Recipe
Description
The dip mixes refried beans with jalapeño slices and juice for heat and tang. The addition of sugar balances the flavors while the combination of onion powder, paprika, garlic salt, and cayenne pepper lends a savory, slightly smoky, and spicy element. Processing in a food processor ensures a smooth, spreadable texture.
Once blended, chilling in the refrigerator for at least one hour helps flavors meld and the dip firm up slightly. The recipe provides a straightforward way to recreate the popular Fritos bean dip taste at home.
This dip is served cold or at room temperature alongside Fritos corn chips or fresh vegetable sticks. Its flavor intensity and smoothness complement salty, crunchy snacks, making it suitable for casual entertaining or simple snack times.
Ingredients
- 15 oz refried beans or 1½ cup homemade ones
- 6 jalapeño from jarred Jalapenos, slices
- 2 tsp jalapeno juice from jarred Jalapenos
- ¼ tsp sugar
- ¼ tsp onion powder
- ¼ tsp paprika
- 1/8 tsp garlic salt
- 1/8 tsp cayenne pepper
Instructions
- Place all ingredients in a food processor.
- Process together until smooth.
- Transfer to air tight container and refrigerate for 1 hour.
- Serve with your favorite Fritos and sides.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Calories | 52kcal | 3% |
| Carbohydrates | 9g | 3% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 452mg | 19% |
| Potassium | 23mg | 0% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 208IU | 4% |
| Vitamin C | 12mg | 13% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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