Corn and Zucchini Pizza

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Resting Time

    45 mins

  • Total Time

    1 hr 17 mins

  • Servings

    4 People

  • Calories

    732 kcal

  • Course

    Dinner

  • Cuisine

    Italian

Corn and Zucchini Pizza

Corn and Zucchini Pizza is the perfect pizza to celebrate all the bounty that’s here for a few more weeks!

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Ingredients

Servings
  • 1 package Delallo Pizza Dough
  • 2 large balls of fresh mozzarella
  • 1 cob of corn kernels removed
  • 1 zucchini thinly sliced
  • 1 lemon super thinly sliced
  • fresh basil
  • Kosher salt and freshly cracked black pepper
  • red pepper flakes

For the Garlic and Parmesan Infused Olive Oil

  • 3 tablespoons olive oil
  • 4 cloves garlic finely chopped
  • ¼ teaspoon red pepper flakes
  • 4 tablespoons shredded Parmesan
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Instructions

For the Pizza:

  1. Preheat your oven to 500 degrees. Thirty minutes before cooking the pizza, put your pizza stone in the oven.
  2. Make the Delallo Pizza Dough according to the package directions. Divide the pizza dough into 2 even pieces. Stretch each piece of dough in a circular motion, then lay them both out on a flat surface and flatten out using a rolling pin. If you have a pizza peel, sprinkle some flour on it and place the stretched out dough on the peel.
  3. Once your 2 pizza doughs are flat and ready to be cooked, use a spoon to spread the garlic and parmesan infused olive oil all around the dough leaving a little bit for the crust.
  4. Tear the mozzarella balls into pieces and top each pizza with equal amounts of the mozzarella, corn kernels, thinly sliced zucchini and lemon. Transfer the pizzas into the oven and bake for 12-13 minutes until the crust is perfect.
  5. Remove pizza from the oven and top with fresh basil. Season with salt and pepper and additional red pepper flakes if needed, slice and serve.

For the Garlic and Parmesan Infused Olive Oil

  1. Combine all the ingredients in a small bowl and stir to combine. Set aside for later use.

Notes

  • Make your own dough or grab some from the deli. No matter how you start it, homemade pizza is amazing.

Nutrition Information

Show Details
Calories 732kcal (37%) Carbohydrates 59g (20%) Protein 36g (72%) Fat 41g (63%) Saturated Fat 18g (90%) Polyunsaturated Fat 3g Monounsaturated Fat 16g Trans Fat 0.003g Cholesterol 93mg (31%) Sodium 1506mg (63%) Potassium 331mg (9%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 986IU (20%) Vitamin C 26mg (29%) Calcium 651mg (65%) Iron 4mg (22%)

Nutrition Facts

Serving: 4People

Amount Per Serving

Calories 732 kcal

% Daily Value*

Calories 732kcal 37%
Carbohydrates 59g 20%
Protein 36g 72%
Fat 41g 63%
Saturated Fat 18g 90%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 16g 80%
Trans Fat 0.003g 0%
Cholesterol 93mg 31%
Sodium 1506mg 63%
Potassium 331mg 7%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 986IU 20%
Vitamin C 26mg 29%
Calcium 651mg 65%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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