Corn Casserole with Jalapeños

User Reviews

4.5

225 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    50 mins

  • Servings

    10

  • Calories

    331 kcal

  • Course

    Side Dish

  • Cuisine

    American

Corn Casserole with Jalapeños

Make jiffy corn casserole with jalapeños! Use fresh or canned jalapeño peppers and cheddar cheese in this easy jalapeño cheddar corn casserole recipe.

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Ingredients

Servings
  • 8 ounces Jiffy corn muffin mix (1 box)
  • 15 ounces whole kernel corn (drained)
  • 15 ounces creamed corn (not drained)
  • 1 cup sour cream
  • 1/2 cup melted butter
  • 1 cup shredded cheddar cheese
  • 2 jalapeno peppers, diced (or you can use a drained 4 ounce can of jalapeno peppers)
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Instructions

  1. Preheat the oven to 350ºF. Spray an 8x8" baking pan with cooking spray.
  2. In a bowl, mix all of the ingredients together and pour into the prepared baking dish. 8 ounces Jiffy Corn Muffin mix, 15 ounces whole kernel corn, 15 ounces creamed corn, 1 cup sour cream, 1/2 cup melted butter, 1 cup shredded cheddar cheese, 2 jalapeno peppers, diced
  3. Cook uncovered for 45 minutes or until lightly browned and set in the center.

Notes

  • The calories shown are based on the recipe serving 10, with 1 serving being 1/10 of the recipe. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
  • Just as with our traditional corn casserole, add an egg if you'd like the casserole to hold together in more of a cornbread consistency.
  • Store leftovers in an airtight container in the fridge for up to 4 days.

Nutrition Information

Show Details
Calories 331kcal (17%) Carbohydrates 32g (11%) Protein 6g (12%) Fat 20g (31%) Saturated Fat 11g (55%) Cholesterol 48mg (16%) Sodium 555mg (23%) Potassium 191mg (5%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 645IU (13%) Vitamin C 6.2mg (7%) Calcium 125mg (13%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 331 kcal

% Daily Value*

Calories 331kcal 17%
Carbohydrates 32g 11%
Protein 6g 12%
Fat 20g 31%
Saturated Fat 11g 55%
Cholesterol 48mg 16%
Sodium 555mg 23%
Potassium 191mg 4%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 645IU 13%
Vitamin C 6.2mg 7%
Calcium 125mg 13%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

225 reviews
Excellent

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