Cornbread Dressing

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    10

  • Calories

    183 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cornbread Dressing

This is my family's recipe for cornbread dressing. You can make this all year around. 

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Ingredients

Servings
  • 6 cups cornbread crumbled
  • 4 cups light bread crumbled
  • 1 cup celery
  • 1 teaspoon poultry seasoning
  • 1 teaspoon salt
  • 1 teaspoon sage
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon thyme
  • 1/2 cup bell pepper
  • 1/2 cup onion chopped
  • 3 egg chopped, hard boiled
  • 2 1/2 cups chicken broth or turkey

Instructions

  1. Saute onion, bell pepper, and celery in 2 Tbsp. butter while preparing the ingredients. Them mix all ingredients and pour broth of chicken or turkey giblets and add cooked meat pieces that have been boiled. Stuff turkey or place in a greased roaster pan. Bake at 350 degrees for 45 minutes or until done. 12 servings

Nutrition Information

Show Details
Calories 183kcal (9%) Carbohydrates 27g (9%) Protein 5g (10%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 76mg (25%) Sodium 864mg (36%) Potassium 187mg (4%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 420IU (8%) Vitamin C 14.7mg (16%) Calcium 83mg (8%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 183 kcal

% Daily Value*

Calories 183kcal 9%
Carbohydrates 27g 9%
Protein 5g 10%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 76mg 25%
Sodium 864mg 36%
Potassium 187mg 4%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 420IU 8%
Vitamin C 14.7mg 16%
Calcium 83mg 8%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

9 reviews
Excellent

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