Cornbread With Creamed Corn

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    15 mins

  • Total Time

    55 mins

  • Servings

    10 servings

  • Calories

    292 kcal

  • Course

    Bread

  • Cuisine

    American

Cornbread With Creamed Corn

Indulge in a little Southern comfort with this sweet and savory side!

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Ingredients

Servings
  • 1 cup yellow cornmeal
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 cup creamed corn
  • 1/2 cup unsalted butter melted
  • 2 large eggs
  • 3/4 cup milk
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Instructions

  1. Place a 10-inch cast-iron skillet inside the oven and preheat it to 425 degrees Fahrenheit.
  2. In a large bowl, whisk together cornmeal, flour, baking powder, sugar, and salt.
  3. In another bowl, combine creamed corn, melted butter, eggs, and milk.
  4. Add the wet ingredients to the dry ingredients and stir until just combined, being careful not to overmix.
  5. Carefully remove the hot skillet from the oven. Pour batter into the skillet, smoothing the top.
  6. Reduce oven temperature to 375 degrees Fahrenheit and bake for 25-30 minutes, until the top is golden brown and a toothpick inserted into the center comes out clean.
  7. Allow the cornbread to cool in the skillet for 15 minutes before serving.

Nutrition Information

Show Details
Calories 292kcal (15%) Carbohydrates 42g (14%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.4g Cholesterol 59mg (20%) Sodium 148mg (6%) Potassium 269mg (8%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 380IU (8%) Vitamin C 1mg (1%) Calcium 87mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 292 kcal

% Daily Value*

Calories 292kcal 15%
Carbohydrates 42g 14%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.4g 20%
Cholesterol 59mg 20%
Sodium 148mg 6%
Potassium 269mg 6%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 380IU 8%
Vitamin C 1mg 1%
Calcium 87mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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