Cracker Barrel Pancake Recipe

User Reviews

5.0

207 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    9 mins

  • Servings

    4

  • Calories

    330 kcal

  • Course

    Breakfast

  • Cuisine

    American

Cracker Barrel Pancake Recipe

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Cracker Barrel Pancakes are the best homemade pancakes. We love that it only requires a few ingredients and we can easily make this copycat recipe at home.

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Ingredients

Servings
  • 2 cups all purpose flour Measured with a spoon, not sifted
  • 2 teaspoons baking soda
  • 1 tsp salt
  • 2 Tablespoons granulated sugar
  • 2 large eggs
  • 2 cups low fat buttermilk 1% or Less
  • butter for cooking
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Instructions

  1. In a medium size bowl, whisk together the buttermilk and eggs.  Then stir in the flour, baking soda, salt and sugar.  Mix until just combined.
  2. Preheat a griddle, cast iron skillet or non stick skillet over medium high heat.  Grease with butter.
  3. Add the batter to the pan in approximately 1/2 cup scoops.  Spread the batter out into a circle.
  4. Cook for 2-3 minutes until small bubbles start to appear at the top of the pancake.  Flip the pancake and finish cooking for approximately 2 more minutes until golden brown.
  5. Transfer the pancake to a plate and continue this process until all the batter is used. Make sure to re-butter the griddle or pan before making each pancake.
  6. Then serve warm topped with your favorite pancake toppings and enjoy!

Notes

  • Leftover pancakes store great!  Refrigerate them in an airtight container for up to 5-7 days or freeze in a freezer safe bag for up to 3 months.

Nutrition Information

Show Details
Calories 330kcal (17%) Carbohydrates 60g (20%) Protein 13g (26%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 87mg (29%) Sodium 1339mg (56%) Potassium 279mg (8%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 175IU (4%) Vitamin C 1mg (1%) Calcium 161mg (16%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 330 kcal

% Daily Value*

Calories 330kcal 17%
Carbohydrates 60g 20%
Protein 13g 26%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 87mg 29%
Sodium 1339mg 56%
Potassium 279mg 6%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 175IU 4%
Vitamin C 1mg 1%
Calcium 161mg 16%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

207 reviews
Excellent

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