Cranberry Baked Brie Recipe

Name: Cranberry Baked Brie Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 16 servings
Ingredients: 1 16- ounce round brie; 2 cups whole cranberries; 1/2 cup water; 1/2 cup sugar; 1 small dried chipotle pepper; 2 tablespoons honey; zest from one lemon

User Reviews

4.3

30 reviews

Good

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
16 servings
Calories
134 kcal
Course
Appetizer
Cuisine
North American

Cranberry Baked Brie Recipe

Farrah Baldwin

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This Cranberry Baked Brie is my little slice of holiday heaven and ready in 20 minutes! The chipotle cranberry sauce gives it just the right kick, and it’s perfect with sliced apples and pecans.

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Ingredients

Servings

1 16- ounce round brie
2 cups whole cranberries rinsed
1/2 cup water
1/2 cup sugar
1 small dried chipotle pepper de-seeded and minced
2 tablespoons honey
zest from one lemon

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Instructions

Preheat the oven to 375 degrees Fahrenheit (175°C). Place the Brie on a parchment-lined baking sheet and bake in the preheated oven for 12 to 15 minutes, until soft.
Meanwhile, place the cranberries, water, sugar, and chipotle pepper in a medium saucepan and bring to a boil over medium-high heat. Turn the heat down to medium-low and simmer for 10 minutes, until the berries have softened and the sauce is thick.
Top the baked Brie with the honey, followed by the cranberry mixture and lemon zest. Serve with an assortment of nuts, bread, and sliced apples for dipping.

Notes

To store Baked Brie with Cranberry Sauce, wrap it tightly in plastic wrap or aluminum foil and refrigerate for up to 2-3 days. Freezing isn’t the best option since it can change the texture.
If you need to reheat, simply place it in a 350°F (175°C) oven for about 5-10 minutes until it’s warm and gooey again. Skip the microwave to keep that perfect creamy texture!

Nutrition Information

Show Details

Serving 1serving Calories 134kcal (7%) Carbohydrates 10g (3%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Cholesterol 28mg (9%) Sodium 179mg (7%) Potassium 55mg (2%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 175IU (4%) Vitamin C 2mg (2%) Calcium 54mg (5%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 134 kcal

% Daily Value*

Serving	1serving
Calories	134kcal	7%
Carbohydrates	10g	3%
Protein	6g	12%
Fat	8g	12%
Saturated Fat	5g	25%
Polyunsaturated Fat	0.3g	2%
Monounsaturated Fat	2g	10%
Cholesterol	28mg	9%
Sodium	179mg	7%
Potassium	55mg	1%
Fiber	1g	4%
Sugar	9g	18%
Vitamin A	175IU	4%
Vitamin C	2mg	2%
Calcium	54mg	5%
Iron	0.2mg	1%