Cranberry Orange Baked Oatmeal

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 5 mins

  • Servings

    6 servings

  • Calories

    244 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

Cranberry Orange Baked Oatmeal

This healthy orange-infused baked oatmeal is studded with crunchy walnuts and bursting with juicy cranberries.

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Ingredients

Servings
  • coconut oil for greasing the dish
  • 2 tablespoons ground flaxseed
  • 4 tablespoons warm water
  • 2 cups rolled oats
  • ½ cup walnut pieces
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • ½ tsp salt fine grain
  • 1 ½ cups unsweetened almond milk
  • zest and juice of one large naval orange about ½ cup orange juice
  • cup maple syrup
  • 1 cup fresh or frozen cranberries
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Instructions

  1. Preheat your oven to 375°F, grease a 9 x 9 inch square or 5 x 8 inch rectangular casserole dish with a bit of coconut oil.
  2. Combine the flax seeds and warm water in a small bowl, and set aside.
  3. In a large bowl, combine the oats, walnut pieces, cinnamon, baking powder, and salt. Stir to combine.
  4. In a medium bowl, combine the almond milk, orange zest and juice, and maple syrup. Add the flaxseed mixture, and stir to combine.
  5. Scatter a handful of cranberries over the bottom of your casserole dish, followed by about half of the oat mixture. Add the remaining cranberries, and finish with the remaining oat mixture.
  6. Pour the wet mixture over the oats, and give the casserole dish a little shake to ensure it has reached all of the nooks and crannies in there.
  7. Bake for 35 - 45 minutes, until the top is puffed and golden.
  8. Let rest for about 10 minutes before serving.
Equipments used:

Nutrition Information

Show Details
Calories 244kcal (12%) Carbohydrates 35g (12%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 6g Monounsaturated Fat 2g Sodium 351mg (15%) Potassium 216mg (6%) Fiber 5g (20%) Sugar 12g (24%) Vitamin A 13IU (0%) Vitamin C 2mg (2%) Calcium 168mg (17%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 244 kcal

% Daily Value*

Calories 244kcal 12%
Carbohydrates 35g 12%
Protein 6g 12%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 2g 10%
Sodium 351mg 15%
Potassium 216mg 5%
Fiber 5g 20%
Sugar 12g 24%
Vitamin A 13IU 0%
Vitamin C 2mg 2%
Calcium 168mg 17%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

18 reviews
Excellent

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