Cranberry Orange Oatmeal Muffins
User Reviews
4.5
165 reviews
Excellent
Cranberry Orange Oatmeal Muffins
Report
A healthy breakfast or on-the-go snack, these tasty muffins aren't overly sweet, with tangy pops of cranberries and crunchy pecans. Start the day before so the oatmeal can absorb the buttermilk.
Share:
Ingredients
- 1 cup rolled oats
- 2 cups buttermilk well shaken
- 1 ½ cups unbleached all purpose flour
- 1 teaspoon baking powder
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup brown sugar
- 4 tablespoons unsalted butter melted
- 1 large egg
- 1 cup pecans toasted and chopped
- 1 cup cranberries
- 1 ½ teaspoons orange zest
Add to Shopping List
Instructions
- In a small bowl, combine the oats and buttermilk and stir. Cover and refrigerate overnight.
- Preheat the oven to 425°. Prepare a muffin pan by lining with paper muffin liners and spraying each with vegetable spray. Set aside.
- In a large bowl, combine the flour, baking powder, baking soda, salt and brown sugar and stir together. Add the oatmeal mixture, melted butter and egg, stirring until well combined. Mix in the pecans, cranberries and orange zest.
- Transfer the batter to the prepared muffin tins and bake for 18-20 minutes or until a cake tester comes out clean and the muffins are golden brown. Can be stored in an airtight container for up to 3 days or freeze them for up to 3 months.
Nutrition Information
Show Details
Calories
161kcal
(8%)
Carbohydrates
19g
(6%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
19mg
(6%)
Sodium
112mg
(5%)
Potassium
125mg
(4%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
145IU
(3%)
Vitamin C
1mg
(1%)
Calcium
55mg
(6%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 161 kcal
% Daily Value*
| Calories | 161kcal | 8% |
| Carbohydrates | 19g | 6% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 19mg | 6% |
| Sodium | 112mg | 5% |
| Potassium | 125mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 145IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 55mg | 6% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
165 reviews
Excellent
Other Recipes
You'll Also Love
