Cream of Mushroom Soup
User Reviews
4.0
3 reviews
Good
Cream of Mushroom Soup
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This easy homemade cream of mushroom soup is perfectly creamy and It's packed with mushrooms making it simple, quick and easy.
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Ingredients
- 5 cups button mushrooms (Sliced fresh)
- 1/2 cup onion (chopped small)
- 1 ½ cups chicken broth
- 1/8 teaspoon dried thyme
- 4 Tablespoons butter
- 3 Tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 cup cream (half-and-half)
- 1 tablespoon cooking sherry
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Instructions
- In a large heavy saucepan add your sliced mushrooms, chopped onions and broth. Cook for about 10-15 minutes until vegetables are tender soft.
- Pour the mixture into a large measuring cup or bowl
- In a blender or with an immersion blender- Blend only half of the mixture so you still have some whole pieces of mushrooms left. Set aside.
- On medium heat, melt the butter in the same saucepan that you used for the mushrooms.
- Add in the flour to the melted butter and whisk it until it is very smooth.
- Add in the half and half cream slowly whisking until its smooth. Add the mushroom mixture and stir.
- Bring the soup mixture to a simmer and cook until it is thickened.
- Add the salt and pepper to taste.
- Stir in sherry to taste.
Nutrition Information
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Calories
366kcal
(18%)
Carbohydrates
12g
(4%)
Protein
7g
(14%)
Fat
34g
(52%)
Saturated Fat
21g
(105%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
0.5g
Cholesterol
99mg
(33%)
Sodium
586mg
(24%)
Potassium
496mg
(14%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
1228IU
(25%)
Vitamin C
4mg
(4%)
Calcium
56mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 366 kcal
% Daily Value*
| Calories | 366kcal | 18% |
| Carbohydrates | 12g | 4% |
| Protein | 7g | 14% |
| Fat | 34g | 52% |
| Saturated Fat | 21g | 105% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 99mg | 33% |
| Sodium | 586mg | 24% |
| Potassium | 496mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 1228IU | 25% |
| Vitamin C | 4mg | 4% |
| Calcium | 56mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
3 reviews
Good
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