Creamy French Onion Dip
User Reviews
5
Creamy French Onion Dip
Description
Creamy French Onion Dip combines sour cream and mayonnaise as a smooth base, mixing in finely minced onion for texture and bite. The seasoning blend includes garlic powder, black pepper, and beef bouillon providing depth and umami, complemented by fresh parsley for subtle color and freshness. Worcestershire sauce adds a mild tang and complexity.
After combining, the dip is refrigerated so the flavors meld and intensify, improving the onion's infusion throughout. The dip can be served chilled as a snack dip for vegetables, potato chips, or crackers. It is also versatile as a spread on sandwiches or gyros, adding a tangy creamy contrast.
Ingredients
- 2 cups sour cream
- 1 cup mayonnaise
- 1/2 cup onion finely minced
- 2 teaspoon parsley chopped, fresh
- 1 teaspoon garlic powder
- 1 teaspoon beef bouillon or 1 bouillon cube broken up
- 1 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
Instructions
- In a bowl, combine the sour cream and mayonnaise
- Mix in the onion, parsley, garlic, beef bouillon, black pepper and Worcestershire sauce. Mix it well until it is smooth.
- Refrigerate for an hour so that the dried seasonings can develop. Serve with chips, veggies or crackers! Also great to spread on a sandwich or Gyro!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 304 kcal
% Daily Value*
| Calories | 304kcal | 15% |
| Carbohydrates | 2g | 1% |
| Protein | 2g | 4% |
| Fat | 32g | 49% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 42mg | 14% |
| Sodium | 226mg | 9% |
| Potassium | 99mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 379IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 68mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.