Creamy Ranch Potatoes

User Reviews

4.9

27 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    10

  • Calories

    300 kcal

  • Course

    Side Dish

  • Cuisine

    American

Creamy Ranch Potatoes

These creamy ranch mashed potatoes, with sour cream and fresh herbs, will quickly become your new favorite side dish.

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Ingredients

Servings
  • 3.5 pounds Russet potatoes
  • 12 tablespoons butter , divided
  • 1 cup sour cream
  • 2 tablespoons dry Ranch seasoning
  • 2 tablespoons fresh chives , minced
  • 2 tablespoons fresh dill , chopped
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Instructions

  1. Peel the potatoes and cut them into 1 inch cubes.
  2. Place the potatoes in a large pot, cover with cold water to approximately 2 inches above the potatoes.
  3. Place the pot on high heat and bring to a boil. Boil for approximately 10 minutes or until potatoes are easily pierced with a fork.
  4. Drain the potatoes and return them to the warm pot with the burner on low.
  5. Add 10 tablespoons of the butter, sour cream and the ranch seasoning.
  6. With a potato masher, mash the potatoes just until they are creamy and smooth. You can also use a ricer or large fork for more texture.
  7. Stir in the fresh dill and chives.
  8. Melt the remaining 2 tablespoons of butter in a microwave safe dish or in a small pot on the stove.
  9. Transfer the potatoes to a serving dish and drizzle with melted butter and garnish with additional herbs, if desired.
  10. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition Information

Show Details
Calories 300kcal (15%) Carbohydrates 31g (10%) Protein 4g (8%) Fat 18g (28%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 50mg (17%) Sodium 348mg (15%) Potassium 697mg (20%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 597IU (12%) Vitamin C 10mg (11%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%
Carbohydrates 31g 10%
Protein 4g 8%
Fat 18g 28%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 50mg 17%
Sodium 348mg 15%
Potassium 697mg 15%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 597IU 12%
Vitamin C 10mg 11%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

27 reviews
Excellent

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