Crispy Air Fryer Gnocchi Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    22 mins

  • Servings

    4

  • Calories

    304 kcal

  • Course

    Appetizer

  • Cuisine

    American

Crispy Air Fryer Gnocchi Recipe

Crispy Air Fryer Gnocchi is a delicious quick and easy dish that are a perfect addition to any meal and only requires a few ingredients.

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Ingredients

Servings
  • 1 lb gnocchi fresh gnocchi or your preferred variety
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon Italian herb seasoning
  • 1 teaspoon paprika optional
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ cup freshly grated Parmesan cheese divided
  • 2 tablespoons fresh parsley chopped (for garnish)
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Instructions

  1. Preheat your air fryer to 400°F for 5 minutes.
  2. In a medium or large bowl, combine gnocchi, olive oil, garlic powder, Italian seasoning, paprika, onion powder, salt, and pepper. Toss all the ingredients so that they coat the gnocchi.
  3. Add ¼ cup of Parmesan cheese to the bowl and gently toss the ingredients again.
  4. Place the gnocchi in a single layer in the preheated air fryer basket and cook them for 12-14 minutes, gently shaking the basket halfway through. The air-fried gnocchi should turn golden brown and have a crispy exterior.
  5. Transfer the crispy gnocchi to a plate and sprinkle the remaining Parmesan cheese as well as chopped parsley for garnish.
  6. Serve this side dish while it's hot and crispy and enjoy it with marinara sauce, Alfredo sauce, tomato sauce, or your favorite sauce!

Notes

  •  
  • Always preheat your air fryer to 400°F/200°C to achieve perfect crispy texture on your gnocchi.
  • Cook times may vary depending on your air fryer, so keep an eye on your gnocchi and adjust cooking time accordingly.
  • If your gnocchi ends up soggy or too soft, it might be because of overcrowding the air fryer. Give the gnocchi some space in the basket to ensure proper air circulation, which results in a crispy texture.
  • Make sure to shake the air fryer basket halfway through the cooking process to promote even cooking, make sure they don't stick together, and to guarantee a crispy outside.
  • Properly coating the gnocchi with oil or cooking spray is essential for a tender and fluffy interior. Do not skip this step or you'll end up with dry, tough, gnocchi.
  • For the best texture, serve your crispy gnocchi right away.

Nutrition Information

Show Details
Calories 304kcal (15%) Carbohydrates 43g (14%) Protein 8g (16%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 11mg (4%) Sodium 896mg (37%) Potassium 52mg (1%) Fiber 3g (12%) Sugar 0.1g (0%) Vitamin A 316IU (6%) Vitamin C 4mg (4%) Calcium 139mg (14%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 304 kcal

% Daily Value*

Calories 304kcal 15%
Carbohydrates 43g 14%
Protein 8g 16%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 11mg 4%
Sodium 896mg 37%
Potassium 52mg 1%
Fiber 3g 12%
Sugar 0.1g 0%
Vitamin A 316IU 6%
Vitamin C 4mg 4%
Calcium 139mg 14%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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