Crispy Crablets Recipe
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Crispy Crablets Recipe
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 2 lbs. crablets cleaned
- 4 tablespoons gin or sherry optional
- 1 cup cornstarch
- 1/2 tablespoon salt
- 2 teaspoons ground black pepper
- 3 cups cooking oil
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Instructions
- Place the crablets in a bowl then pour-in gin or sherry. Mix gently.
- Sprinkle salt and ground black pepper then mix well.
- Heat a frying pan or cooking pot and pour-in cooking oil.
- Dredge the crablets in cornstarch then deep fry until the texture becomes crispy.
- Remove from the pan and place in a plate lined with paper towel.
- Once excess oil drips-off completely, arrange in a serving plate and serve with spicy vinegar dip.
- Share and enjoy!
Nutrition Information
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Serving
6g
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 6g |
* Percent Daily Values are based on a 2,000 calorie diet.
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