Crispy Garlic Sweet Potatoes

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    8 people

  • Calories

    118 kcal

  • Course

    Side Dish

  • Cuisine

    American

Crispy Garlic Sweet Potatoes

Crispy Garlic Sweet Potato Fries are thick cut sweet potatoes baked in olive oil and then seasoned with garlic powder and Italian seasoning for a crispy outside and a tender inside. The perfect side dish or snack! 

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Ingredients

Servings
  • 3-4 sweet potatoes
  • 1/4 cup extra virgin olive oil
  • 1 tbsp. garlic powder
  • 1 tbsp. Italian seasoning
  • 1 tsp salt to taste
  • 1/4 tsp black pepper Freshly ground black pepper or to taste
  • Chopped fresh parsley for garnish
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Instructions

  1. Preheat oven to 400°. Cut each sweet potato lengthwise in half. Cut each half into 1/2 inch slices.
  2. In a large bowl add the potato strips, olive oil, garlic powder, Italian seasoning, and salt and pepper.
  3. Arrange potatoes in a single layer on a 15x10x1-in. baking pan coated with cooking spray. Sprinkle with any remaining coating. Bake for 25-30 minutes until they are golden brown and crispy.
  4. Garnish with fresh parsley and serve with ketchup, ranch, or sauce of choice.

Nutrition Information

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Calories 118kcal (6%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 29mg (1%) Potassium 210mg (6%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 6948IU (139%) Vitamin C 1mg (1%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 118 kcal

% Daily Value*

Calories 118kcal 6%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 29mg 1%
Potassium 210mg 4%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 6948IU 139%
Vitamin C 1mg 1%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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