Crispy Honey Garlic Baked Chicken Wings

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5.0

51 reviews
Excellent

Crispy Honey Garlic Baked Chicken Wings

Oven-baked, honey garlic chicken wings are tender on the inside with a crispy coating. Savory and a little sweet, these chicken honey wings are filled with delicious flavors.

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Ingredients

Servings
  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1 ½ tablespoons cornstarch
  • ¼ teaspoon ground black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder

Honey Garlic Sauce

  • ¼ cup low-sodium soy sauce
  • ½ cup honey or maple syrup
  • ½ cup tomato passata or use 1/4 cup tomato paste
  • 1 tablespoon toasted sesame seed oil
  • 1 teaspoon garlic powder

Optional

  • freshly chopped parsley
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Instructions

  1. Preheat the oven to 400 F and line a large baking tray with parchment paper. In a small bowl combine all the seasonings. (1 teaspoon Kosher salt, 1 ½ tablespoons cornstarch, ¼ teaspoon ground black pepper, 1 teaspoon smoked paprika, and 1 teaspoon garlic powder).
  2. Add the 2 pounds chicken wings to the prepared baking tray and drizzle with the 2 tablespoons olive oil. Sprinkle with the seasoning mix, then mix very well to coat.
  3. Bake for 30 minutes flipping halfway.
  4. Meanwhile, in a small bowl combine all the Honey garlic sauce ingredients (¼ cup low-sodium soy sauce, ½ cup honey, ½ cup tomato passata, 1 tablespoon toasted sesame seed oil, and 1 teaspoon garlic powder)
  5. Once the chicken wings are done, drizzle with the sauce and stir to combine
  6. Return to the oven and bake for 10 more minutes. Garnish with freshly chopped parsley, if desired.

Notes

  • The cornstarch makes the wings extra crispy and helps the seasoning stick to the wings.
  • You can use maple syrup in place of the honey.
  • Store the leftover wings in an airtight container in the refrigerator for up to four days.
  • Serve the wings with your favorite sauces like blue cheese or ranch dressing.
  • Enjoy these baked chicken wings with celery, fries, carrots, etc.

Nutrition Information

Show Details
Calories 335kcal (17%) Carbohydrates 29g (10%) Protein 17g (34%) Fat 18g (28%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 63mg (21%) Sodium 838mg (35%) Potassium 296mg (8%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 396IU (8%) Vitamin C 3mg (3%) Calcium 21mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 335 kcal

% Daily Value*

Calories 335kcal 17%
Carbohydrates 29g 10%
Protein 17g 34%
Fat 18g 28%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 63mg 21%
Sodium 838mg 35%
Potassium 296mg 6%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 396IU 8%
Vitamin C 3mg 3%
Calcium 21mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

51 reviews
Excellent

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