Crock Pot Chocolate Fudge Brownie Recipe

Name: Crock Pot Chocolate Fudge Brownie Recipe
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 8 serving
Ingredients: 2 cups (12oz/340g) dark chocolate, coarsely chopped; 1 cup (8oz/225g) unsalted butter, cut into 1-inch pieces; 5 eggs; 2 teaspoons vanilla extract; 1¼ cups (6 ¼ oz/177g) all-purpose flour; 1 teaspoon salt; 2 tablespoons unsweetened cocoa powder; 1½ cups (12oz/340g) sugar; ½ cup (3oz/90g) light brown sugar; handful of chocolate chips; ⅔ cups (4oz/115g) brown sugar; 1 cups (8floz/225ml) boiling water; 1 ½ tablespoons unsweetened cocoa powder

User Reviews

4.9

72 reviews

Excellent

Prep Time
20 mins
Cook Time
1 hr 20 mins
Total Time
1 hr 50 mins
Servings
8
Course
Dessert
Cuisine
American

Crock Pot Chocolate Fudge Brownie Recipe

Harvey Gardner

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Learn how to make my chocolatey, Hot Fudge Brownie in a Crock Pot recipe and discover a whole new way to bake your favorite desserts.

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Ingredients

Servings

2 cups (12oz/340g) dark chocolate, coarsely chopped
1 cup (8oz/225g) unsalted butter, cut into 1-inch pieces
5 eggs , at room temperature
2 teaspoons vanilla extract
1¼ cups (6 ¼ oz/177g) all-purpose flour
1 teaspoon salt
2 tablespoons unsweetened cocoa powder
1½ cups (12oz/340g) sugar
½ cup (3oz/90g) light brown sugar
handful of chocolate chips
⅔ cups (4oz/115g) brown sugar
1 cups (8floz/225ml) boiling water
1 ½ tablespoons unsweetened cocoa powder

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Notes

This Chocolate Fudge brownie can be made the day before and place in the crock pot pot in the fridge and then cooked off the next day.
This recipe can also be baked in an oven with a lid over the dish. Bake at 350oF (180oC) .It will take less time in an oven so keep an eye on it.