Crock pot Ham and Cabbage
User Reviews
4.8
54 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
6 hrs
-
Total Time
6 hrs 10 mins
-
Servings
6
-
Calories
356 kcal
-
Course
Main Course
-
Cuisine
American
Crock pot Ham and Cabbage
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Crock pot ham and cabbage recipe is the best way to use leftover ham. The entire dish is slow cooked to perfection and packed with flavor.
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Ingredients
- 3 Cups Cooked Ham chopped
- 1 Small Head Cabbage Chopped Into Bite-Sized Pieces
- 2 Cups chicken broth
- 1 Stick Butter sliced
- ½ teaspoon salt
- 1 teaspoon pepper
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Instructions
- Place cabbage in the bottom of a 6 quart slow cooker.
- Top evenly with ham.
- Pour broth over top and season with salt and pepper to taste.
- Top with butter.
- Cook on low for 5-6 hours or until cabbage is tender.
- Stir and serve.
Nutrition Information
Show Details
Calories
356kcal
(18%)
Carbohydrates
10g
(3%)
Protein
19g
(38%)
Fat
28g
(43%)
Saturated Fat
14g
(70%)
Cholesterol
84mg
(28%)
Sodium
1210mg
(50%)
Potassium
525mg
(15%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
619IU
(12%)
Vitamin C
55mg
(61%)
Calcium
73mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 356 kcal
% Daily Value*
| Calories | 356kcal | 18% |
| Carbohydrates | 10g | 3% |
| Protein | 19g | 38% |
| Fat | 28g | 43% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 84mg | 28% |
| Sodium | 1210mg | 50% |
| Potassium | 525mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 619IU | 12% |
| Vitamin C | 55mg | 61% |
| Calcium | 73mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
54 reviews
Excellent
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