Crock-Pot Shepherd's Pie
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 20 mins
-
Servings
6 servings
-
Calories
497 kcal
-
Course
Main Course
-
Cuisine
American
Crock-Pot Shepherd's Pie
Report
One of the world's greatest comfort foods made even easier in your Crock-Pot.
Share:
Ingredients
- 2 pounds lean ground beef
- 1 medium onion diced
- 2 cloves garlic minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- 3 cups mixed frozen vegetables carrots, peas, corn
- 4 cups mashed potatoes
- 1 cup cheddar cheese shredded
Instructions
- In a skillet, brown the ground beef with onion, garlic, salt, and pepper until the beef is no longer pink. Drain any excess grease.
- Stir in the tomato paste and Worcestershire sauce into the beef mixture until well combined.
- Transfer the beef mixture to a greased slow cooker and spread it evenly. Layer the frozen vegetables on top of the beef.
- Spread the mashed potatoes over the vegetables, creating a smooth top layer.
- Cover and cook on low for 3-4 hours. In the last 15 minutes of cooking, sprinkle the shredded cheddar cheese over the mashed potatoes and continue to cook until the cheese is melted.
Nutrition Information
Show Details
Calories
497kcal
(25%)
Carbohydrates
48g
(16%)
Protein
44g
(88%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
113mg
(38%)
Sodium
754mg
(31%)
Potassium
1253mg
(36%)
Fiber
7g
(28%)
Sugar
3g
(6%)
Vitamin A
4858IU
(97%)
Vitamin C
44mg
(49%)
Calcium
191mg
(19%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 497 kcal
% Daily Value*
| Calories | 497kcal | 25% |
| Carbohydrates | 48g | 16% |
| Protein | 44g | 88% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 113mg | 38% |
| Sodium | 754mg | 31% |
| Potassium | 1253mg | 27% |
| Fiber | 7g | 28% |
| Sugar | 3g | 6% |
| Vitamin A | 4858IU | 97% |
| Vitamin C | 44mg | 49% |
| Calcium | 191mg | 19% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
