
CrockPot Baked Beans
User Reviews
5.0
24 reviews
Excellent

CrockPot Baked Beans
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Crock Pot Baked Beans - Loaded with Bacon and Hamburger they are easy and delicious!
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Ingredients
- 1 lb Bacon fried and crumbled
- 1 lb hamburger fried
- 1 28 oz can Boston Recipe Baked Beans
- 1 15 oz can kidney beans, drained
- 1 c. ketchup
- 1/4 c. brown sugar
- 2 Tbsp liquid smoke
- 2 Tbsp vinegar
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Instructions
- In slow cooker combine baked beans, kidney beans, hamburger and bacon; mix until combined.
- In another bowl mix remaining ingredients. Add to bean mixture and mix until combined. Cook 6-8 hours on low in crock pot.
Nutrition Information
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Calories
419kcal
(21%)
Carbohydrates
50g
(17%)
Protein
15g
(30%)
Fat
17g
(26%)
Saturated Fat
5g
(25%)
Cholesterol
29mg
(10%)
Sodium
899mg
(37%)
Potassium
538mg
(15%)
Fiber
7g
(28%)
Sugar
11g
(22%)
Vitamin A
115IU
(2%)
Vitamin C
3.1mg
(3%)
Calcium
120mg
(12%)
Iron
3.7mg
(21%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 419 kcal
% Daily Value*
Calories | 419kcal | 21% |
Carbohydrates | 50g | 17% |
Protein | 15g | 30% |
Fat | 17g | 26% |
Saturated Fat | 5g | 25% |
Cholesterol | 29mg | 10% |
Sodium | 899mg | 37% |
Potassium | 538mg | 11% |
Fiber | 7g | 28% |
Sugar | 11g | 22% |
Vitamin A | 115IU | 2% |
Vitamin C | 3.1mg | 3% |
Calcium | 120mg | 12% |
Iron | 3.7mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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