Crockpot Creamed Corn
User Reviews
5.0
6 reviews
Excellent
Crockpot Creamed Corn
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This cheesy crockpot creamed corn combines simple ingredients of cheddar cheese, cream and corn all slow cooked to perfection. It's a perfect side dish that will easily become a family favorite at holiday gatherings.
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Ingredients
- 20 ounces corn kernels frozen (2-10 ounce bags)
- ¾ cup heavy cream
- 4 tablespoons butter unsalted and cubed
- 2 teaspoons white granulated sugar
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ cup milk
- 2 tablespoons cornstarch
- 1 cup freshly shredded cheddar cheese
Instructions
- Spray the crockpot with non-stick cooking spray.
- In the slow cooker, add the corn, heavy cream, cubed butter, sugar, salt and pepper and stir to combine well.
- Cook on high for 2 hours or on low for 4 hours.
- In a small bowl, whisk together the milk and cornstarch and add the mixture to the corn in the crockpot and stir to combine well.
- Add the shredded cheddar and stir in.
- Cook on high for another another hour or 2 until creamy.
Notes
- Use 4 ounces of cream cheese instead of cheddar cheese.
- Add ½ cup of finely diced onion.
- Use fresh corn cut off the cob if you'd like. Sauté or blanch it for 1-2 minutes before adding it to the crockpot.
- Use 2 cans of sweet corn.
- I use whole milk with the cornstarch but use any you have on hand.
- Use flour instead of cornstarch for the roux.
- Be sure to shred your own cheese off a block. It melts so much better and is so much creamier.
- Double the recipe for a large group.
Nutrition Information
Show Details
Serving
1serving
Calories
329kcal
(16%)
Carbohydrates
19g
(6%)
Protein
8g
(16%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.3g
Cholesterol
73mg
(24%)
Sodium
777mg
(32%)
Potassium
186mg
(5%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
913IU
(18%)
Vitamin C
2mg
(2%)
Calcium
171mg
(17%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 329 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 329kcal | 16% |
| Carbohydrates | 19g | 6% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 73mg | 24% |
| Sodium | 777mg | 32% |
| Potassium | 186mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 913IU | 18% |
| Vitamin C | 2mg | 2% |
| Calcium | 171mg | 17% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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