Crockpot Honey Buffalo Chicken Meatballs

Name: Crockpot Honey Buffalo Chicken Meatballs
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 6 serving
Ingredients: 1 package frozen chicken meatballs; 1/4 cup buffalo sauce; 1/4 cup honey; 1/4 cup peach preserves; 1 cup chicken broth; 2 tablespoons cornstarch; 1/4 cup water

User Reviews

5.0

24 reviews

Excellent

Prep Time
10 mins
Cook Time
4 hrs
Total Time
4 hrs 10 mins
Servings
6
Calories
382 kcal
Course
Main Course, Appetizer
Cuisine
American

Crockpot Honey Buffalo Chicken Meatballs

Uma Boyd

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Enjoy lots of flavor in this Crock Pot Honey Buffalo Chicken Meatballs recipe. With just a few ingredients, this meal is perfect for Game Day and more.

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Ingredients

Servings

1 package frozen chicken meatballs 28 oz
1/4 cup buffalo sauce
1/4 cup honey
1/4 cup peach preserves
1 cup chicken broth
2 tablespoons cornstarch
1/4 cup water

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Instructions

Place the meatballs in the slow cooker. I used a 6 quart crock pot.
In a small bowl whisk together the buffalo sauce, honey, peach preserves, and the chicken broth.
Pour over the meat balls.
Cook on low for 4 hours.
Mix the cornstarch and water together in a small bowl.
Stir the cornstarch mixture into the crock pot for the last hour of the cooking time to thicken the sauce.
Serve immediately and enjoy!

Notes

You can use beef meatballs and it will still taste amazing.

Nutrition Information

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Calories 382kcal (19%) Carbohydrates 29g (10%) Protein 26g (52%) Fat 21g (32%) Saturated Fat 6g (30%) Cholesterol 126mg (42%) Sodium 954mg (40%) Potassium 52mg (1%) Fiber 1g (4%) Sugar 20g (40%) Vitamin C 1mg (1%) Calcium 97mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 382 kcal

% Daily Value*

Calories	382kcal	19%
Carbohydrates	29g	10%
Protein	26g	52%
Fat	21g	32%
Saturated Fat	6g	30%
Cholesterol	126mg	42%
Sodium	954mg	40%
Potassium	52mg	1%
Fiber	1g	4%
Sugar	20g	40%
Vitamin C	1mg	1%
Calcium	97mg	10%
Iron	3mg	17%