Cucumber Dill Chicken Salad
User Reviews
5.0
27 reviews
Excellent
Cucumber Dill Chicken Salad
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I love packing this fresh and clean Cucumber Dill Chicken Salad for lunch. It's full of delicious flavors and crunchy texture. Roll it into a wrap, sandwich it between your favorite bread, or enjoy with some crackers or potato chips!
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Ingredients
- 2 chicken breasts ~3 cups shredded
- 5.3 oz plain non-fat Greek yogurt 1 serving size container
- ¼ cup light Mayo
- 1 tsp Dijon mustard
- ½ of a Lemon juiced
- 4-6 stalks fresh dill
- 1 tsp Sriracha
- 1 tablespoon pickle juice
- ¼ cup red onion
- 2 Pickles
- ½ English cucumber ~½ cup
- ¼ of an avocado
- ½ cup celery diced
- 2 tablespoons low sugar dried cranberries
Instructions
- Start off by preparing your ingredients. Dice the red onion, cucumber, avocado, and celery. Remove fresh dill leaves from their stalks and chop finely. Prepare chicken if needed.
- In a mixing bowl, add Greek yogurt, mayonnaise, Dijon mustard, lemon juice, dill, sriracha, and pickle juice. Whisk everything together.
- Add your diced produce into the mixture. Fold together.
- Then, stir in cooked and shredded chicken and dried cranberries. Mix well.
- Top with salt and pepper and serve on a bed of greens, fresh rolls, or with crackers.
Notes
- Store your chicken salad in an airtight container in the refrigerator for up to 5 days. Store separate from your bread, pita, wrap, etc. that you choose to serve it on so it doesn't get soggy.
- You can cook your own (check out this BEST Grilled Chicken recipe) or you can buy pre-shredded chicken breasts, use rotisserie chicken, or even canned chicken will do. There is plenty of flavor in this recipe that the chicken does not have to be the star of the show.
Nutrition Information
Show Details
Serving
1 serving
Calories
114kcal
(6%)
Carbohydrates
7g
(2%)
Protein
16g
(32%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Cholesterol
27mg
(9%)
Sodium
290mg
(12%)
Potassium
252mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 114 kcal
% Daily Value*
| Serving | 1 serving | |
| Calories | 114kcal | 6% |
| Carbohydrates | 7g | 2% |
| Protein | 16g | 32% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 27mg | 9% |
| Sodium | 290mg | 12% |
| Potassium | 252mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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