Curried grilled chicken sandwich

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    376 kcal

  • Course

    Lunch

  • Cuisine

    Indian, American

Curried grilled chicken sandwich

This grilled chicken sandwich is the kind of recipe you'll crave over and over. Curried chicken and crunchy slaw is a match made in Heaven.

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Ingredients

Servings
  • 4 chicken breasts
  • 2 tbsp oil
  • 1 tbsp garam masala
  • ½ tsp Turmeric
  • ½ tsp garlic powder
  • 2 tsp lemon juice
  • 1 tsp salt

For the slaw

  • 1 cup fennel shredded
  • 2 cups cabbage shredded
  • ½ cup red onion thinly sliced
  • 2 tbsp yogurt / sour cream
  • 1 tbsp mayonnaise
  • 1-2 tbsp lemon juice to taste
  • salt and pepper to taste
  • coriander / cilantro roughly chopped, to taste

For the sandwich

  • bread of your choice
  • mayonnaise
  • Fresh coriander / cilantro
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Instructions

  1. Halve the chicken breasts horizontally (to create two thin fillets) or use a meat mallet to flatten the chicken out slightly. Place in a Ziploc bag.
  2. To make the marinade, whisk together oil, lemon juice, Garam Masala, Turmeric, garlic powder, salt and pepper. Pour the marinade over the chicken and allow to marinade for a few minutes or up to 24 hours in the fridge.
  3. Heat an outdoor grill or grill pan over high heat then cook the chicken for 2-3 minutes per side until golden and cooked through. Remove from the heat and allow to rest for a few minutes. 
  4. Thinly slice the cabbage, fennel and red onion and place in a bowl. Add coriander/cilanto. Whisk together mayonnaise, yogurt/sour cream and lemon juice and season to taste with salt and pepper.
  5. Spread some mayo on slices of bread then top with the grilled chicken. Add a generous spoonful of slaw and sandwich with another slice of bread. Serve immediately.

Nutrition Information

Show Details
Calories 376kcal (19%) Carbohydrates 35g (12%) Protein 31g (62%) Fat 12g (18%) Saturated Fat 2g (10%) Cholesterol 73mg (24%) Sodium 1053mg (44%) Potassium 699mg (20%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 97IU (2%) Vitamin C 20mg (22%) Calcium 112mg (11%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 376 kcal

% Daily Value*

Calories 376kcal 19%
Carbohydrates 35g 12%
Protein 31g 62%
Fat 12g 18%
Saturated Fat 2g 10%
Cholesterol 73mg 24%
Sodium 1053mg 44%
Potassium 699mg 15%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 97IU 2%
Vitamin C 20mg 22%
Calcium 112mg 11%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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