Dark Chocolate Brownie Tart

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6

  • Course

    Dessert

Dark Chocolate Brownie Tart

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • 1 C butter melted
  • 1 ¾ C sugar
  • ¾ C flour
  • ¾ C dark chocolate cocoa powder
  • 3 eggs
  • 1 C semi-sweet chocolate chopped
  • 1 ½ C Dove Fruit Chocolate

Instructions

  1. Preheat oven to 350 degrees. In a large bowl, combine the dry ingredients, then add the eggs and melted butter and stir until thoroughly incorporated.
  2. Divide the batter among six greased tart dishes, sprinkle the tops with the Dove Fruit Chocolate, place the dishes on a baking sheet and bake for 12-15 minutes, or until the edges are just barely browned. Do not overcook.
  3. Allow to cool completely, then enjoy!

Notes

  • Alternately: bake in a greased 8x8 or 13x9 inch pan for 20-25 minutes.
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