Deviled Eggs
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5.0
21 reviews
Excellent
Deviled Eggs
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These fluffy, classic deviled eggs can be dressed up or down to go the distance at any picnic or potluck, brunch or backyard barbeque, and even star as the most sought-after appetizer at the fanciest party.
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Ingredients
- 8 large eggs , straight from the refrigerator
- ¼ cup mayonnaise
- 1 teaspoon yellow mustard
- 1 teaspoon fresh lemon juice
- ¼ teaspoon Old Bay seasoning
- ¼ teaspoon kosher salt
- paprika
- minced chives
Instructions
- First, cook the hard-boiled eggs. Fill a medium saucepan with water and bring to a boil. While the water heats up, fill a bowl with water and plenty of ice cubes and set aside. Use a spider or slotted spoon to slowly drop the cold eggs in a single layer into the boiling water. Cook the eggs at a rolling boil for 14 minutes. Use the spider to immediately plunge the eggs into the ice water bath. Chill the eggs for 5 minutes. Remove the eggs from the water and remove the shells.
- Slice the eggs in half lengthwise. Gently scoop out the yolks into a bowl and reserve the egg white halves. Use a fork to mash the yolks fine. Add the mayonnaise, mustard, lemon juice, Old Bay, and kosher salt. Mix well. Use the back of a spoon to mash well, pressing the yolks against the side of the bowl until extra smooth. Pipe or spoon the egg yolk mixture into the egg whites. Sprinkle with paprika and minced chives. Eggs can be refrigerated for up to 3 days.
Nutrition Information
Show Details
Calories
111kcal
(6%)
Carbohydrates
0.5g
(0%)
Protein
6g
(12%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
4g
Monounsaturated Fat
3g
Trans Fat
0.03g
Cholesterol
167mg
(56%)
Sodium
187mg
(8%)
Potassium
64mg
(2%)
Fiber
0.04g
(0%)
Sugar
0.2g
(0%)
Vitamin A
244IU
(5%)
Vitamin C
0.3mg
(0%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 111 kcal
% Daily Value*
| Calories | 111kcal | 6% |
| Carbohydrates | 0.5g | 0% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 167mg | 56% |
| Sodium | 187mg | 8% |
| Potassium | 64mg | 1% |
| Fiber | 0.04g | 0% |
| Sugar | 0.2g | 0% |
| Vitamin A | 244IU | 5% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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