Domino’s Cinnastix

User Reviews

5

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    316 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Domino’s Cinnastix

Domino’s Cinnastix are soft, cinnamon-sugar coated dough sticks baked from pizza dough and topped with a sweet icing. This recipe uses simple pantry ingredients like butter, cinnamon, and sugar to mimic a familiar sweet snack. The texture is tender with a buttery cinnamon crust, complemented by a smooth, vanilla-flavored icing for dipping or drizzling.

Description

The Domino’s Cinnastix recipe transforms pizza dough into a sweet cinnamon treat by rolling it out into a rectangle, cutting it into sticks, then baking until lightly golden. After baking, the sticks are brushed with melted butter and sprinkled with a mixture of sugar and cinnamon, which caramelizes slightly for a sweet, crunchy coating.

The icing combines powdered sugar, milk, butter, and vanilla to create a smooth and sweet topping that enhances the cinnamon flavor. The sticks can be dipped into or drizzled with this icing for added sweetness and moisture contrast.

This recipe offers substitutions like replacing butter with margarine if unavailable. Alternative dipping sauces can be used, such as cream cheese or honey-based dips, for variation. The preparation process is straightforward and yields a snack best enjoyed fresh from the oven.

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Ingredients

Servings

Cinnastix

  • 1 pound pizza dough or 1 package of pizza dough mix
  • 1/4 cup butter or margarine, melted
  • 1/2 cup sugar
  • 2 teaspoons cinnamon

Icing

  • 1 pound powdered sugar
  • 1 tablespoon milk
  • 1 tablespoon butter melted
  • 1/2 teaspoon vanilla

Instructions

  1. Preheat oven to 350 degrees. Roll out pizza dough to a rectangle, roughly 10 by 12 inches, cut in half across the longest side, and then cut the other sides into 8ths. You should have 16 individual pieces now. 
  2. Place pieces onto a lightly greased baking sheet, and bake for approximately 15 minutes. While the sticks are baking, make the icing by combining the powdered sugar, vanilla, milk, and 1 tablespoon of butter. You may need to add additional milk to thin down the icing. 
  3. Set icing aside. Combine the 1/2 cup sugar and 2 teaspoons cinnamon in a bowl, mix well. Melt the 1/4 cup butter and when the pizza dough is done brush with butter. Sprinkle over the cinnamon and sugar mixture over the freshly buttered sticks. Enjoy.

Notes

  • Roll the dough into a roughly 10 by 12 inch rectangle and cut carefully to yield 16 sticks.
  • Butter can be substituted with margarine if needed.
  • For dipping, cream cheese or honey sauces work well as alternatives to the vanilla icing.

Nutrition Information

Show Details
Calories 316kcal (16%) Carbohydrates 64g (21%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 12mg (4%) Sodium 316mg (13%) Fiber 0g (0%) Sugar 47g (94%) Vitamin A 145IU (3%) Calcium 6mg (1%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 316 kcal

% Daily Value*

Calories 316kcal 16%
Carbohydrates 64g 21%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 12mg 4%
Sodium 316mg 13%
Fiber 0g 0%
Sugar 47g 94%
Vitamin A 145IU 3%
Calcium 6mg 1%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

24 reviews
Excellent

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