Dumpling Sauce Recipe: How to Make Dumpling Dipping Sauce
User Reviews
4.9
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Prep Time
5 mins
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Total Time
5 mins
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Servings
4
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Calories
27 kcal
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Course
Condiments
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Cuisine
Chinese
Dumpling Sauce Recipe: How to Make Dumpling Dipping Sauce
Description
The Dumpling Sauce Recipe brings together common Asian condiments and aromatics into a simple, flavorful sauce ideal for dipping dumplings. Sugar is first dissolved in hot water to soften its texture and avoid granularity in the sauce. Soy sauce adds saltiness and umami, balanced by the acidity of rice vinegar. Chili oil contributes heat and a touch of smokiness, while minced garlic provides pungency. Toasted sesame seeds add subtle nuttiness and texture, and sesame oil lends a rich, fragrant finish. This combination creates a sauce with layers of taste that suit a range of dumpling types.
The sauce is stirred until well combined and served fresh alongside freshly cooked dumplings, enabling the sauce to supplement the dumplings with moisture and flavor. This sauce can be made in minutes and is versatile enough to use as a condiment with other finger foods or appetizers.
Ingredients
- 1 teaspoon sugar
- 1 tablespoon water hot
- 2 tablespoons soy sauce
- 1 teaspoon rice vinegar
- 1 teaspoon Chili oil
- 1 teaspoon garlic (minced)
- 1 teaspoon sesame seeds toasted
- ½ teaspoon sesame oil
Instructions
- Dissolve 1 teaspoon sugar in 1 tablespoon hot water. Then add soy sauce, rice vinegar, chili oil, minced garlic, sesame seeds, and sesame oil. Stir to combine.
- Serve with freshly cooked dumplings and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 27 kcal
% Daily Value*
| Calories | 27kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Sodium | 503mg | 21% |
| Potassium | 19mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 5mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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