Dutch Baby

User Reviews

4.7

348 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    2 mins

  • Total Time

    25 mins

  • Servings

    4 People

  • Calories

    340 kcal

  • Course

    Breakfast

  • Cuisine

    American

Dutch Baby

Easy Dutch Baby with 5 ingredients and 5 mins prep time. The best Dutch Baby pancake recipe made in a cast-iron skillet. Serve it sweet or savory for breakfast or brunch.

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Ingredients

Servings
  • 1 cup all-purpose flour
  • 4 large eggs
  • 1 cup whole milk
  • 1/2 teaspoon salt
  • 4 tablespoons unsalted butter melted
  • 1 tablespoon powdered sugar for dusting
  • 1/2 cups mixed berries blueberries and raspberries
  • maple syrup
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Instructions

  1. Preheat the oven to 450°F (232°C). In a blender, combine the flour, eggs, milk, salt, and 2 tablespoons of the melted butter. Blend until smooth and free of lumps, about 20 seconds.
  2. In a 10-inch cast-iron skillet, heat the remaining 2 tablespoons of melted butter over high heat until foamy. Add the batter and immediately place the skillet in the oven. Bake until the pancake is deep golden brown and puffed up around the edges, about 18 minutes.
  3. Remove the pancake from the oven, add the mixed berries to the center, and dust with powdered sugar. Slice into pieces and pour maple syrup over the top. Serve warm.

Notes

  • Recipe Source: Cravings by Chrissy Teigan.
  • I used blueberries and raspberries. You may also use blackberries and strawberries.

Nutrition Information

Show Details
Serving 1g Calories 340kcal (17%) Carbohydrates 31g (10%) Protein 12g (24%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.5g Cholesterol 223mg (74%) Sodium 387mg (16%) Potassium 208mg (6%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 728IU (15%) Vitamin C 0.5mg (1%) Calcium 113mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 4People

Amount Per Serving

Calories 340 kcal

% Daily Value*

Serving 1g
Calories 340kcal 17%
Carbohydrates 31g 10%
Protein 12g 24%
Fat 18g 28%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.5g 25%
Cholesterol 223mg 74%
Sodium 387mg 16%
Potassium 208mg 4%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 728IU 15%
Vitamin C 0.5mg 1%
Calcium 113mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

348 reviews
Excellent

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