
Easy Air Fryer Baked Potatoes
User Reviews
4.8
4,221 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
45 mins
-
Servings
2 servings
-
Calories
292 kcal
-
Course
Main Course
-
Cuisine
American

Easy Air Fryer Baked Potatoes
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These air fryer baked potatoes have such a crispy skin and always turn out fork tender. You'll wonder why you ever used the oven!
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Ingredients
- 2 Russet potatoes
- 2 tbsp olive oil
- 1 tbsp kosher salt
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Instructions
- Wash, pat dry, and poke holes in all the potatoes.
- Cover the potatoes with oil and salt. Place them in the air fryer basket, leaving at least an inch of space between each. Air fry them at 390°F for at least 30 minutes, or until you can pierce them easily with a fork.
- Using a knife, split the potatoes in the center. Serve with your favorite toppings and enjoy!
Nutrition Information
Show Details
Calories
292kcal
(15%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Sodium
3499mg
(146%)
Potassium
888mg
(25%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin C
12.1mg
(13%)
Calcium
28mg
(3%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 292 kcal
% Daily Value*
Calories | 292kcal | 15% |
Carbohydrates | 38g | 13% |
Protein | 5g | 10% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Sodium | 3499mg | 146% |
Potassium | 888mg | 19% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin C | 12.1mg | 13% |
Calcium | 28mg | 3% |
Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
4,221 reviews
Excellent
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