Easy Air Fryer Baked Potatoes

User Reviews

4.8

4,221 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    45 mins

  • Servings

    2 servings

  • Calories

    292 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Air Fryer Baked Potatoes

These air fryer baked potatoes have such a crispy skin and always turn out fork tender. You'll wonder why you ever used the oven!

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Ingredients

Servings
  • 2 Russet potatoes
  • 2 tbsp olive oil
  • 1 tbsp kosher salt
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Instructions

  1. Wash, pat dry, and poke holes in all the potatoes.
  2. Cover the potatoes with oil and salt. Place them in the air fryer basket, leaving at least an inch of space between each. Air fry them at 390°F for at least 30 minutes, or until you can pierce them easily with a fork.
  3. Using a knife, split the potatoes in the center. Serve with your favorite toppings and enjoy!

Nutrition Information

Show Details
Calories 292kcal (15%) Carbohydrates 38g (13%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 2g (10%) Sodium 3499mg (146%) Potassium 888mg (25%) Fiber 3g (12%) Sugar 1g (2%) Vitamin C 12.1mg (13%) Calcium 28mg (3%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 292 kcal

% Daily Value*

Calories 292kcal 15%
Carbohydrates 38g 13%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 2g 10%
Sodium 3499mg 146%
Potassium 888mg 19%
Fiber 3g 12%
Sugar 1g 2%
Vitamin C 12.1mg 13%
Calcium 28mg 3%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

4,221 reviews
Excellent

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