Easy Banana Smoothie

User Reviews

5

30 reviews
Excellent
  • Prep Time

    3 mins

  • Total Time

    3 mins

  • Servings

    2 servings

  • Calories

    184 kcal

  • Course

    Drinks

  • Cuisine

    American

Easy Banana Smoothie

This Easy Banana Smoothie blends frozen bananas with milk and Greek yogurt into a creamy, smooth beverage. The texture is thick yet drinkable, with natural sweetness from the bananas and a subtle tang from the yogurt. It’s a straightforward recipe requiring only three ingredients and a blender, convenient for a quick nutritious snack or light breakfast.

Description

The recipe calls for blending frozen banana halves with milk and plain or vanilla Greek yogurt until smooth. Freezing the bananas beforehand intensifies their sweetness and creates a naturally chilled smoothie without needing ice. The Greek yogurt adds a creamy, thick texture along with a mild tang that complements the banana flavor. Milk thins the blend to a drinkable consistency, adjustable depending on preference or milk type used. The simple ingredient list keeps the focus on banana’s natural flavor and the creaminess of yogurt.

This smoothie can be enjoyed on its own as a snack or light meal. Optional add-ins such as almond butter, peanut butter, flaxseed, or chia seeds can increase protein or nutritional value while adding new textures and flavors. Choosing vanilla yogurt or including vanilla extract enhances sweetness and flavor complexity.

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Ingredients

Servings
  • 2 banana frozen (sliced in half before freezing
  • 1 cup milk
  • 1 cup Greek yogurt plain or vanilla

Instructions

  1. Blend. Add all ingredients to a high-powered blender, and blend until smooth and creamy.
Equipments used:

Notes

  • For added protein, mix in almond butter, peanut butter, flaxseed, or chia seeds.
  • Vanilla Greek yogurt is preferred to add sweetness; alternatively, add vanilla extract to plain yogurt.
  • Using frozen bananas helps achieve a cold and thick smoothie texture without ice.

Nutrition Information

Show Details
Calories 184kcal (9%) Carbohydrates 31g (10%) Protein 12g (24%) Fat 2g (3%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.01g (1%) Cholesterol 5mg (2%) Sodium 200mg (8%) Potassium 563mg (12%) Fiber 3g (12%) Sugar 18g (36%) Vitamin A 80IU (2%) Vitamin C 10mg (11%) Calcium 267mg (27%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 184 kcal

% Daily Value*

Calories 184kcal 9%
Carbohydrates 31g 10%
Protein 12g 24%
Fat 2g 3%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 5mg 2%
Sodium 200mg 8%
Potassium 563mg 12%
Fiber 3g 12%
Sugar 18g 36%
Vitamin A 80IU 2%
Vitamin C 10mg 11%
Calcium 267mg 27%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

30 reviews
Excellent

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