Easy Biscoff Mug Cake

User Reviews

4.9

39 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    4 mins

  • Servings

    1 servings

  • Calories

    354 kcal

  • Course

    Dessert

  • Cuisine

    British, Belgian

Easy Biscoff Mug Cake

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If you love Biscoff then this delicious sweet treat is perfect for you. Our Easy Biscoff Mug Cake is ready in under 5 minutes.

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Ingredients

Servings
  • 1.5 tablespoon Lotus Biscoff
  • 2 tablespoon plain flour sifted
  • 1 tablespoon light brown sugar
  • 0.5 teaspoon vanilla extract
  • 2 tablespoon whole milk
  • 0.5 tablespoon vegetable oil
  • 0.5 egg whisked
  • 0.25 teaspoon baking powder
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Instructions

  1. In a large mug, melt the Biscoff until it has softened and become slightly runny.
  2. Add the rest of the ingredients to the mug and mix so that everything is combined. Be careful not to over-mix.
  3. Microwave on high for 1 minute, then an additional 30 seconds (if required).

Notes

  • Sieve the flour before mixing it all together so the cake is nice and light and fluffy.
  • Make sure the baking powder is fresh so you get a good rise in the cake.
  • Make sure you don't over mix the cake mixture as you will end up with a very dense cake. You need to make sure that it is just folded together.
  • Make sure that the mug you use is suitable for the microwave.
  • This recipe is based on a 1000W microwave Adjust the time accordingly to suit the power of your microwave. You don't want an overcooked cake.
  • Be careful when taking the mug out of the microwave, as it will be very hot.

Nutrition Information

Show Details
Serving 1portion Calories 354kcal (18%) Carbohydrates 38g (13%) Protein 7g (14%) Fat 19g (29%) Saturated Fat 5g (25%) Polyunsaturated Fat 4g Monounsaturated Fat 3g Trans Fat 0.1g Cholesterol 85mg (28%) Sodium 48mg (2%) Potassium 214mg (6%) Fiber 0.4g (2%) Sugar 21g (42%) Vitamin A 168IU (3%) Calcium 106mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 1servings

Amount Per Serving

Calories 354 kcal

% Daily Value*

Serving 1portion
Calories 354kcal 18%
Carbohydrates 38g 13%
Protein 7g 14%
Fat 19g 29%
Saturated Fat 5g 25%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 85mg 28%
Sodium 48mg 2%
Potassium 214mg 5%
Fiber 0.4g 2%
Sugar 21g 42%
Vitamin A 168IU 3%
Calcium 106mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

39 reviews
Excellent

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