Easy Broiled Miso Halibut

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Marinating Time

    1 hr

  • Servings

    4

  • Calories

    210 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Easy Broiled Miso Halibut

This miso halibut is a fun and super easy way to enjoy your catch. You'll be amazed at how much flavor is packed into this dish with very little effort!

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Ingredients

Servings
  • 4 halibut filets (about 6 oz each, skin on or off)
  • 3 tablespoon red miso paste
  • 1 tablespoon rice vinegar
  • 1 tablespoon soy sauce
  • 1 teaspoon minced ginger
  • ½ cup soy-marinated shiitake mushrooms
  • ¼ cup sliced green onions
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Instructions

  1. In a small bowl, combine miso paste, rice vinegar, soy sauce, and ginger.
  2. Pat halibut filets dry with paper towel. Place halibut filets in a glass dish.
  3. Using a pastry brush, spread miso mixture all over the tops and sides of the halibut filets. Cover and refrigerate for at least 1 hour.
  4. Preheat oven broiler to low. Line a sheet pan with parchment paper.
  5. Place halibut filets on sheet pan. Broil for 7-9 minutes or until internal temperature reaches 130°F.
  6. Top with mushrooms and green onions. Enjoy!

Nutrition Information

Show Details
Calories 210kcal (11%) Carbohydrates 9g (3%) Protein 35g (70%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 83mg (28%) Sodium 884mg (37%) Potassium 905mg (26%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 187IU (4%) Vitamin C 1mg (1%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 210 kcal

% Daily Value*

Calories 210kcal 11%
Carbohydrates 9g 3%
Protein 35g 70%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 83mg 28%
Sodium 884mg 37%
Potassium 905mg 19%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 187IU 4%
Vitamin C 1mg 1%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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