Easy Cheesy Potatoes
User Reviews
5.0
21 reviews
Excellent
Easy Cheesy Potatoes
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This cheesy potatoes recipe makes perfectly creamy and comforting potatoes that are loaded with cheddar! They're so simple to prepare and will feed your entire family.
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Ingredients
- 3 pounds Russet potatoes peeled & diced
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 cup sour cream
- 1/4 cup butter (1/2 stick) melted
- 1/3 cup scallions chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- pepper to taste
- 2 cups grated sharp cheddar divided
- 1 cup freshly grated parmesan divided
Instructions
- Prep the potatoes and then boil them until just tender. Drain thoroughly, then add them to a greased 9x13 casserole dish. Preheat oven to 350F and move the rack to the middle position.
- Meanwhile, add the condensed soup, sour cream, melted butter, scallions, garlic powder, onion powder, salt, pepper, and half of each cheese to a prep bowl. Stir it together until smooth.
- Pour the mixture over the potatoes then toss (I use two spoons) and smooth them out in an even layer.
- Top the potatoes with the remaining cheeses and then bake, uncovered, for 45 minutes.
- Let it sit for 5-10 minutes prior to serving.
Notes
- You may use frozen cubed hashbrowns instead (or even the shredded kind). Cooking time may slightly vary.
- Serves 6-10 depending on serving size.
- Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.
Nutrition Information
Show Details
Calories
439kcal
(22%)
Carbohydrates
36g
(12%)
Protein
17g
(34%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
71mg
(24%)
Sodium
865mg
(36%)
Potassium
824mg
(24%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
848IU
(17%)
Vitamin C
11mg
(12%)
Calcium
416mg
(42%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 439 kcal
% Daily Value*
| Calories | 439kcal | 22% |
| Carbohydrates | 36g | 12% |
| Protein | 17g | 34% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 71mg | 24% |
| Sodium | 865mg | 36% |
| Potassium | 824mg | 18% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 848IU | 17% |
| Vitamin C | 11mg | 12% |
| Calcium | 416mg | 42% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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