Easy Crab Stuffed Mushrooms

User Reviews

5

18 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    24 mushrooms

  • Calories

    44 kcal

  • Course

    Appetizer

  • Cuisine

    American

Easy Crab Stuffed Mushrooms

Easy Crab Stuffed Mushrooms feature large mushroom caps filled with a savory mixture of lump crab meat, panko crumbs, Parmesan cheese, and a touch of Dijon mustard and horseradish. The blend is seasoned with garlic and onion powders, then baked until the mushrooms are tender and the filling is set, offering a combination of creamy, tangy, and slightly spicy flavors. This dish works well as an appetizer or a light snack that balances seafood richness with tender mushroom texture.

Description

Easy Crab Stuffed Mushrooms combine large white or cremini mushroom caps with a flavorful crab filling made from lump crab meat, lemon juice, panko bread crumbs, melted butter, grated Parmesan cheese, Dijon mustard, and prepared horseradish. Garlic and onion powders add subtle seasoning, and fresh parsley may be used as a garnish. The crab mixture is spooned into the mushroom caps, which bake at 375°F for 15 to 20 minutes until the mushrooms soften and the filling sets.

The filling delivers a creamy yet light texture with savory seafood notes brightened by lemon and balanced with sharp horseradish and mustard. Baking gently cooks the mushrooms tender while melding the flavors into a harmonious bite.

Serve these mushrooms hot as an elegant appetizer or part of a cocktail party spread. Parsley garnish adds freshness and color. This recipe highlights the complementary textures of tender mushrooms and moist crab mixture enhanced by buttery and tangy elements.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 24 large white mushrooms or cremini mushrooms
  • 12 ounces crab meat lump
  • 2 tablespoons lemon juice
  • 1/2 cup panko bread crumbs
  • 1/4 cup butter melted, salted
  • 1/4 cup Parmesan Cheese grated
  • 2 teaspoon Dijon mustard
  • 2 teaspoons horseradish prepared
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 tablespoons parsley optional, chopped, fresh

Instructions

  1. Preheat oven to 375 degrees F. Remove stems from mushrooms and place the caps into a lightly greased 9x13 pan.
  2. Place lump crab meat into a large mixing bowl. Pour lemon juice over the top. Add in panko bread crumbs and stir together. Pour melted butter over mixture and add in parmesan cheese, dijon mustard, horseradish, garlic powder, and onion powder.
  3. Scoop spoonfuls of crab mixture and place into the mushroom caps to fill all of them.
  4. Bake in the preheated 375 degree oven for 15-20 minutes, or until mushrooms are tender. Remove from oven and serve while hot. Garnish with chopped parsley, if desired.

Nutrition Information

Show Details
Calories 44kcal (2%) Carbohydrates 2g (1%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.1g (5%) Cholesterol 12mg (4%) Sodium 169mg (7%) Potassium 104mg (2%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 100IU (2%) Vitamin C 2mg (2%) Calcium 20mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 24mushrooms

Amount Per Serving

Calories 44 kcal

% Daily Value*

Calories 44kcal 2%
Carbohydrates 2g 1%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 12mg 4%
Sodium 169mg 7%
Potassium 104mg 2%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 100IU 2%
Vitamin C 2mg 2%
Calcium 20mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

18 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)